Cheesy Beef Cottage Pie

Cheesy Beef Cottage Pie

No Prep | Ready in 5 | Serves 1

Ready to Heat
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Heat up a bowl of comfort and have dinner ready in less than 5 minutes! This cosy dinner is made to please, with a veggie-loaded beef base and creamy mash topping.


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Total Time5 minutes
Cooking difficultyEasy

Serving 1 people

Ingredientsarrow down iconarrow down icon

Serving 1 people

1 packet

cheesy beef cottage pie

(ContainsMilkMay be presentGluten, Egg, Fish, Tree Nuts, Sesame, Soy)
Nutrition Values/ per serving
Nutrition Valuesarrow down iconarrow down icon
/ per serving
Energy (kJ)2020 kJ
Fat24.8 g
of which saturates14.3 g
Carbohydrate31.2 g
of which sugars11.5 g
Protein29.8 g
Sodium896 mg
Instructionsarrow up iconarrow up icon

Microwave (900W) • Remove sleeve and pierce film in several places.   • Place container in microwave and heat until piping hot, 4-5 mins. • Carefully remove from microwave and let stand for 1 min before peeling back the film. Enjoy! • Note: Do not reheat or refrigerate once heated.

Oven • Preheat oven to 200°C / 180°C fan-forced. • Remove sleeve and plastic film. • Place container in oven and heat until golden brown and heated through, 30-35 mins. • Leave to stand for 1 min and serve. Enjoy! Note: Do not reheat or refrigerate once heated.