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Ham & Cheese Croissant
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Ham & Cheese Croissant

Ham & Cheese Croissant

with Mayonnaise | Serves 2

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Enjoy!

The recent wet and cold weather across New Zealand has impacted our regular supply of fresh ingredients and as such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

Allergens:
Milk
•Gluten
•Soy
•Egg

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time10 minutes
Cooking Time
DifficultyEasy

Ingredients

/ Serving 2 people

1 packet

Totara Tasty Cheddar

(Contains Milk; )

1 packet

croissants

(Contains Gluten, Milk, Soy; May be present Egg, Tree Nuts, Peanut, Sesame, Sulphites. )

1 packet

mayonnaise

(Contains Egg; )

1 packet

Sliced Ham

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Nutrition Values

Energy (kJ)3684 kJ
Fat65.6 g
of which saturates32.7 g
Carbohydrate37.8 g
of which sugars8 g
Protein39.3 g
Sodium1920 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

PDF
1

Preheat oven to 220°C/200°C fan-forced. Thinly slice Totara Tasty Cheddar. Cut croissants in half horizontally.

2

Spread croissant bases with mayonnaise and top with Cheddar and sliced ham. Top with croissant tops and place on a baking tray. Bake until cheese is melted, 5-8 minutes.

3

Divide croissants between plates.