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Seeded Bagel & Cream Cheese

Seeded Bagel & Cream Cheese

with Cucumber & Herbs | Serves 2

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Enjoy!

The current labour shortages have impacted availability of ingredients across the entire food supply chain. As such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

Allergens:GlutenSesameMilk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time5 minutes
Cooking difficultyEasy
Ingredients

Serving 2 people

Ingredientsarrow down iconarrow down icon

Serving 2 people

1

cucumber

1 bag

herbs

1

lemon

1 packet

the everything bagel

(ContainsGluten, SesameMay be presentMilk, Soy)

1 tub

cream cheese

(ContainsMilk)
Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)2017 kJ
Fat23.9 g
of which saturates15.1 g
Carbohydrate53.3 g
of which sugars6.7 g
Protein11.9 g
Sodium693 mg
Instructionsarrow up iconarrow up icon
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1

Thinly slice cucumber. Finely chop chives. Cut lemon into wedges.

2

Halve the everything bagels. Toast or grill to your liking.

3

Transfer bagels to serving plates. Spread with cream cheese and top with cucumber, chives and a squeeze of lemon juice. Season. Serve with remaining lemon wedges.