Smoked Paprika Garlic Bread

Name: Smoked Paprika Garlic Bread Ready to Bake | Serves 4+
Total time: 10 min
Yield: 2
Cuisine: Modern
Ingredients: 1 paprika garlic bread

Ready to Bake | Serves 4+

Bread, butter and garlic: three of our favourite ingredients come together for the world's easiest (and tastiest) side, ready in less time than it takes to say "What are we serving with dinner?" Crispy on the outside and pillow-tender on the inside, we slather our loaf with roasted garlic butter and sprinkle it with smokey paprika for the ultimate dinner pairing. Note: If you made a meal out of garlic bread, we wouldn't judge.

Allergens:Milk•Sesame•Gluten•Soy

Always refer to the product label for the most accurate ingredient and allergen information.

Total Time10 minutes

Cooking difficultyEasy

Ingredients

/ serving 4 people

Ingredients

/ serving 4 people

paprika garlic bread

(ContainsMilk, Sesame, Gluten, SoyMay be presentEgg, Peanuts, Tree Nuts)

Nutrition Values/ per serving

Nutrition Values

/ per serving

Energy (kJ)848 kJ

Fat7 g

of which saturates3.9 g

Carbohydrate29.2 g

of which sugars0.4 g

Protein5.4 g

Sodium387 mg

Utensils

•Baking Paper

•Baking Tray

Instructions

Preheat the oven to 200°C (180°C fan-forced). Remove paprika garlic bread from packaging and place on an oven tray lined with baking paper. Bake until golden brown, 10 minutes. Serve immediately.