Sticky Date Pudding

Name: Sticky Date Pudding with Cream | Serves 3+
Total time: 20 min
Yield: 2
Cuisine: Modern
Ingredients: 1 packet sticky date pudding; 1 packet pure cream

with Cream | Serves 3+

Ready to Heat

Enjoy!

Allergens:Gluten•Eggs•Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time20 minutes

Cooking difficultyEasy

Ingredients

/ Serving 3 people

Ingredients

/ Serving 3 people

1 packet

sticky date pudding

(ContainsGluten, Eggs, MilkMay be presentTree Nuts, Peanuts, Sesame, Soy, Sulphites)

1 packet

pure cream

(ContainsMilk)

Nutrition Values

per serving

per 100g

Energy (kJ)2222 kJ

Fat35.5 g

of which saturates22.7 g

Carbohydrate48.8 g

of which sugars34.5 g

Protein5.3 g

Sodium207 mg

Utensils

•Baking Tray

•Baking Paper

Instructions

1: Preheat Oven to 200C/180C Fan Forced 2: Remove the plastic wrapping, then bake the pudding for 20-25 mins