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Easy Tex-Mex Baked Chicken

Easy Tex-Mex Baked Chicken

with Zesty Roast Veggies & Crispy Flatbread Toss

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Try a taste of Tex-Mex cuisine with a difference! We're giving golden veggies and baby spinach a flavour boost with tender chicken rubbed with mild spices. Add a dollop of smokey aioli and crispy flatbreads for a feast worthy of a fiesta!

This recipe is under 650kcal per serving.

Tags:Under 650kcalEasy PrepKid Friendly
Allergens:EggsGlutenSoy

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time25 minutes
Cooking difficultyEasy
Ingredients
Serving amount
2
4
Ingredientsarrow down iconarrow down icon
Serving amount
2
4

1

carrot

1

capsicum

1 packet

chicken breast

1 bag

baby spinach leaves

1 packet

smokey aioli

(ContainsEggs)

1 sachet

Tex-Mex spice blend

2

flatbreads

(ContainsGluten, SoyMay be presentEgg, Peanuts, Tree Nuts, Sesame, Milk, Sulphites)

1 sachet

zesty chilli salt

Not included in your delivery

olive oil

1 drizzle

red wine vinegar

Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)2586 kJ
Fat24.7 g
of which saturates3.3 g
Carbohydrate54.4 g
of which sugars12.3 g
Protein43 g
Sodium1256 mg
Instructions
Instructionsarrow up iconarrow up icon
1

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2

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3

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4

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