HelloFreshRecipesToasted Vanilla Almond Muesli

Toasted Vanilla Almond Muesli

Name: Toasted Vanilla Almond Muesli with Mango & Oat Milk | Serves 8
Total time: 5 min
Yield: 2
Cuisine: Modern
Ingredients: 1 packet shredded coconut; 1 tin tinned mango; 1 packet toasted vanilla almond muesli; 1 bottle oat milk

with Mango & Oat Milk | Serves 8

New!

Enjoy!

Allergens:Sulphites•Tree Nuts•Gluten

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time5 minutes

Cooking difficultyEasy

Ingredients

/ Serving 8 people

Ingredients

/ Serving 8 people

1 packet

shredded coconut

(ContainsSulphitesMay be presentGluten, Peanuts, Tree Nuts, Sesame, Milk, Soy)

1 tin

tinned mango

1 packet

toasted vanilla almond muesli

(ContainsTree NutsMay be presentPeanuts, Milk, Soy, Sulphites)

1 bottle

oat milk

(ContainsGluten)

Nutrition Values

per serving

per 100g

Energy (kJ)0 kJ

Energy (kJ)2888 kJ

Fat28.6 g

of which saturates8.7 g

Carbohydrate85.5 g

of which sugars39.2 g

Protein15.3 g

Cholesterol0 mg

Sodium354 mg

Instructions

Heat a large frying pan over medium-high heat. Toast shredded coconut until golden, 2-3 minutes.

Meanwhile, drain tinned mango and roughly chop.

Add a layer of toasted vanilla almond muesli to each bowl (store leftover muesli in an airtight container!). Top with some Boring oat milk, mango and toasted coconut to serve.

FRESH TIP: Heat a frying pan over a medium-high heat. Toast your favourite nut or seed tossing, until golden, 2-3 minutes. Once cooled slightly, sprinkle over!