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Seeded Bagel & Cream Cheese

Seeded Bagel & Cream Cheese

with Tomato & Basil Pesto | Serves 2

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Enjoy!

Allergens:MilkTree NutsGlutenSesame

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time5 minutes
Cooking difficultyEasy
Ingredients

Serving 2 people

Ingredientsarrow down iconarrow down icon

Serving 2 people

1

tomato

1 tub

cream cheese

(ContainsMilk)

1 packet

basil pesto

(ContainsMilk, Tree Nuts)

1 packet

the everything bagel

(ContainsGluten, SesameMay be presentMilk, Soy)
Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)2608 kJ
Fat38.9 g
of which saturates17.1 g
Carbohydrate54.7 g
of which sugars6.7 g
Protein13.9 g
Sodium800 mg
Instructionsarrow up iconarrow up icon
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1

Thinly slice tomato.

2

Halve the everything bagels. Toast or grill to your liking.

3

Transfer the toasted bagels to serving plates. Spread with cream cheese, top with tomato and dollop with basil pesto to serve.

4

FRESH TIP: Add a fresh herb to your bagel!