Quick Hoisin Pork Meatballs & Jasmine Rice
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Quick Hoisin Pork Meatballs & Jasmine Rice

Quick Hoisin Pork Meatballs & Jasmine Rice

with Asian Greens & Peanuts

This meal is really quick – your greens will be ready in a flash and little hands can help form meatballs in record time. Really, forsuch a speedy effort you'll be delighted with how good this dinner tastes.

Tags:
Kid Friendly
Quick
Over 30g protein
Allergens:
Milk
Gluten
Soy
Egg
Sesame
Peanut

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time25 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

jasmine rice

(May be present Milk, Peanut, Sesame, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut. )

1 bag

baby broccoli

1 packet

pork mince

1 packet

fine breadcrumbs

(Contains Gluten; May be present Peanut, Sesame, Milk, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut. )

1 sachet

Sweet Soy Seasoning

(Contains Gluten, Soy; )

1 packet

Ginger & Lemongrass Paste

(May be present Egg, Milk, Gluten, Soy, Fish, Sesame, Almond, Cashew, Brazil Nut, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 packet

hoisin sauce

(Contains Soy; )

1 packet

Crushed Peanuts

(Contains Peanut; )

1 bunch

Asian Greens

Not included in your delivery

olive oil

20 g

butter

(Contains Milk; )

1

egg

(Contains Egg; )

1 tsp

soy sauce

(Contains Gluten, Soy; )

1 tsp

brown sugar

1 drizzle

sesame oil

(Contains Sesame; )

1 drizzle

vinegar (rice wine or white wine)

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Nutrition Values

Energy (kJ)3995 kJ
Fat38.3 g
of which saturates13.2 g
Carbohydrate102.5 g
of which sugars21.6 g
Protein45.7 g
Sodium1777 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Medium Pan
Lid
Large Non-Stick Pan

Instructions

1
1

• Boil the kettle. Half-fill a medium saucepan with boiling water. • Add jasmine rice and a pinch of salt and cook, uncovered, over high heat until tender, 12-14 minutes. • Drain rice, rinse with warm water and return to the saucepan. Add the butter, stir to combine and cover to keep warm. • While the rice is cooking, halve any thicker stalks of baby broccoli lengthways. Roughly chop Asian greens.

2
2

• In a large bowl, combine pork mince, fine breadcrumbs, sweet soy seasoning and the egg. • Using damp hands, roll heaped spoonfuls of pork mixture into small meatballs (4-5 per person). Transfer to a plate. • In a large frying pan, heat a generous drizzle of olive oil over medium-high heat. Cook meatballs, turning, until browned and cooked through, 8-10 minutes (cook in batches if your pan is getting crowded). • Add lemongrass & ginger paste and cook until fragrant, 1 minute. • Remove the pan from heat, then add hoisin sauce, the soy sauce, brown sugar and a splash of water. Toss until meatballs are well coated.

3
3

• Meanwhile, in a second large frying pan, heat a drizzle of olive oil over medium-high heat. Cook baby broccoli until tender, 3-4 minutes. • Add Asian greens and cook until wilted, 2-3 minutes. Remove from heat, then add a drizzle of sesame oil and vinegar. Season with salt and pepper.

4
4

• Divide jasmine rice and Asian greens between bowls. Top with hoisin pork meatballs and spoon over any remaining sauce. • Garnish with crushed peanuts to serve. Enjoy!

Little cooks: Add the finishing touch by sprinkling over the peanuts!