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Crispy Gnocchi & Halloumi Caesar Salad

Crispy Gnocchi & Halloumi Caesar Salad

with Parmesan Cheese & Parsley
Berlinda Le
Berlinda LeUpdated on May 15, 2026
Get tasty recipes from just $6 per serving
Get tasty recipes from just $6 per serving
Calories
: 
1020 kcal
Protein
: 
38.1g protein
Total
: 
20 minutes
Difficulty
: 
Easy
Allergens:
  • Gluten
  • Wheat
  • Milk
  • Eggs
  • Soy
  • May contain traces of allergens
  • Soy
  • Wheat
  • Gluten
  • Almond
  • Cashew
  • Fish
  • Sesame
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 packet

Gnocchi

(Contains: Gluten, Wheat May be present: Soy)

1 sachet

Paprika Spice Blend

(May be present: Soy, Wheat, Gluten)

1 packet

Grated Parmesan Cheese

(Contains: Milk)

1

Cos Lettuce

1

Cucumber

2

Radish

1 packet

Halloumi

(Contains: Milk)

1 packet

Caesar dressing

(Contains: Eggs, Milk May be present: Almond, Cashew, Fish, Soy, Wheat, Gluten, Sesame)

1 packet

Dill & Parsley Mayonnaise

(Contains: Eggs, Soy)

1 packet

Parsley

Not included in your delivery

1 drizzle

olive oil

Energy (kJ)4260 kJ
Calories1020 kcal
Fat59.5 g
of which saturates23.5 g
Carbohydrate80.3 g
of which sugars5.8 g
Dietary Fibre5.2 g
Protein38.1 g
Sodium2360 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
•Large Non-Stick Pan
•Baking Paper

Cooking Steps

PDF
Cook the gnocchi
1
  • Set your air fryer to 200°C.
  • In a medium bowl, combine gnocchi, paprika spice blend, half the Parmesan cheese and a good drizzle of olive oil. Season.
  • Place gnocchi into air fryer basket and cook for 10-12 minutes until golden, shaking the basket halfway.

    TIP: No air fryer? Preheat oven to 240°C/220°C fan-forced. Place prepped gnocchi on a lined oven tray in an even layer. Bake until golden, 20-25 minutes.
Get prepped
2
  • Meanwhile, roughly chop cos lettuce. Thinly slice cucumber into half-moons. Thinly slice radish into rounds.
  • Cut haloumi into 1cm-thick slices.
Cook the halloumi & toss the salad
3
  • In a large frying pan, heat a drizzle of olive oil over medium-high heat.
  • Cook haloumi until golden brown, 2-4 minutes each side.
  • In a large bowl, combine caesar dressing and dill & parsley mayonnaise.
  • Add lettuce, cucumber, radish, crispy gnocchi and remaining cheese, tossing until well combined.
Serve up
4
  • Divide crispy gnocchi caesar salad between bowls.
  • Sprinkle over halloumi and tear over parsley to serve. Enjoy!

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