Jam Doughnut Pudding
with Custard | Serves 4+
Calories
:
463 kcalProtein
:
10.9g proteinTotal
:
20 minutesDifficulty
:
EasyAllergens:
- Gluten
- Eggs
- Milk
- Soy
- Peanuts
- Sesame
- Sulphites
- May contain traces of allergens
- Almond
- Traces of Brazil Nut
- Traces of Cashew
- Traces of Pine Nut
- Hazelnut
- Macadamia
- Pecan
- Traces of Pistachio
- Traces of Walnut
Enjoy!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 4 people
1 packet
Jam Doughnut Pudding
(Contains: Gluten, Eggs, Milk, Soy May be present: Peanuts, Sesame, Sulphites, Almond, Brazil Nut, Cashew, Pine Nut, Hazelnut, Macadamia, Pecan, Pistachio, Walnut)
1 packet
Vanilla Custard
(Contains: Milk)
Nutrition
Energy (kJ)1939 kJ
Calories463 kcal
Fat19.7 g
of which saturates11.9 g
Carbohydrate59.5 g
of which sugars30.2 g
Protein10.9 g
Sodium262 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Enjoy!
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Many enjoyed the dessert's taste, though some found it bland and suggested adding more jam for better flavour.
- Ease of prep: Customers appreciated the quick and easy heat-and-eat nature, with some successfully using an air fryer for reheating.
- Suggestions: Consider adding more jam throughout the pudding to boost flavour and moisture; serve with cream for extra indulgence.
- Portions: The pudding was smaller than expected, with most agreeing it's better suited for 2-3 people rather than 4+.
- Texture: Some found the pudding a bit dry or stodgy; adding more jam or moisture could improve the consistency.
