Sesame-Crusted Garlic Bread
Ready to Bake | Serves 4+
Bread, butter and garlic: three of our favourite ingredients come together for the world's easiest (and tastiest) side, ready in less time than it takes to say "What are we serving with dinner?" Crispy on the outside and pillow-tender on the inside, we slather our loaf with roasted garlic butter and crust it with mixed sesame seeds for the ultimate dinner pairing. Note: If you made a meal out of garlic bread, we wouldn't judge.
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
Ingredients
1 unit
garlic bread
(Contains: Milk, Soy, Gluten(Wheat), Sulphites; May be present: Eggs, Peanuts, Sesame, Almond, Cashew, Macadamia, Pecan, Pistachio. )
Nutrition Values
Utensils
Cooking Steps
- Preheat the oven to 200°C (180°C fan-forced).
- Remove garlic bread from packaging and place on an oven tray lined with baking paper.
- Bake until golden brown, 10 minutes. Serve immediately.
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