Garlic Bread
Ready to Bake | Serves 4+
Enjoy!
Tags:
Bestseller
•Kids Fave
Allergens:
Milk
•Soy
•Gluten(Wheat)
•Sulphites
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total10 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 4 people
1 portion
garlic bread
(Contains: Milk, Soy, Gluten(Wheat), Sulphites; May be present: Eggs, Peanuts, Sesame, Almond, Cashew, Macadamia, Pecan, Pistachio)
Nutrition Values
Energy (kJ)849 kJ
Fat7.1 g
of which saturates4 g
Carbohydrate29.2 g
of which sugars0.4 g
Protein5.4 g
Sodium387 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Baking Paper
•Baking Tray
Cooking Steps
1
- Preheat the oven to 200°C (180°C fan-forced).
- Remove garlic bread from packaging and place on an oven tray lined with baking paper.
- Bake until golden brown, 10 minutes. Serve immediately.
