Garlic Bread
Ready to Bake | Serves 4+
Enjoy!
Allergens:
Gluten
•Milk
•Soy
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
Total20 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 4 people
1 portion
garlic ciabatta
(Contains: Gluten, Milk, Soy; May be present: Lupin, Sesame. )
Nutrition Values
Energy (kJ)1138 kJ
Fat11.4 g
of which saturates7.2 g
Carbohydrate36 g
of which sugars2.5 g
Protein6.2 g
Sodium326 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Baking Tray
•Baking Paper
Cooking Steps
1
Oven:
- Preheat fan-forced oven to 180C.
- Remove loaf from pack and place on the middle rack of oven.
- Cook for 18-20 minutes or until golden brown and spread has melted. Serve immediately.
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