HelloFresharrow right iconarrow right iconRecipesarrow right iconarrow right iconSmoked Paprika Garlic Bread
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Smoked Paprika Garlic Bread

Smoked Paprika Garlic Bread

Ready to Bake | Serves 4+

Ready to Heat
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Enjoy!

Allergens:MilkSesameGlutenSoy

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time10 minutes
Cooking difficultyEasy
Ingredients

Serving 4 people

Ingredientsarrow down iconarrow down icon

Serving 4 people

1 portion

paprika garlic bread

(ContainsMilk, Sesame, Gluten, SoyMay be presentEgg, Peanuts, Tree Nuts)
Nutrition Values
Nutrition Valuesarrow down iconarrow down icon
per serving
per 100g
Energy (kJ)848 kJ
Fat7 g
of which saturates3.9 g
Carbohydrate29.2 g
of which sugars0.4 g
Protein5.4 g
Sodium387 mg
Utensils
Utensilsarrow down iconarrow down icon
Baking Paper
Baking Tray
Instructions
Instructionsarrow up iconarrow up icon
1

Preheat the oven to 200°C (180°C fan-forced). Remove paprika garlic bread from packaging and place on an oven tray lined with baking paper. Bake until golden brown, 10 minutes. Serve immediately.