Sticky Date Pudding
with Cream | Serves 4+
Enjoy!
Allergens:
Milk
•Eggs
•Gluten
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
Total20 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1 packet
Pure Cream
(Contains: Milk; )
1 packet
Sticky Date Pudding
(Contains: Milk, Eggs, Gluten; May be present: Sesame, Soy, Sulphites, Tree nuts, Peanuts. )
Nutrition Values
Calories1060 kcal
Energy (kJ)4440 kJ
Fat71 g
of which saturates45.5 g
Carbohydrate97.5 g
of which sugars69.1 g
Dietary Fibre4.4 g
Protein10.6 g
Sodium414 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
2
1: Preheat Oven TO 200C/180C Fan Forced
3
2: Remove the plastic wrapping, the bake the pudding for 20-25 mins
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