Garlic & Rosemary Butter Roast Potatoes
with Honey-Thyme Baby Rainbow Carrots
We put a twist on these standard veggie sides by roasting sweet baby carrots with herbs and honey, and adding a fragrant butter to our potatoes to ensure golden edges and extra crunch!
Allergens:
Milk
•Almond
The quantities provided above are averages only.
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
Total35 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 6 people
8
potato
4 clove
garlic
1 bag
rosemary
1 bag
thyme
1 packet
roasted almonds
(Contains: Almond; )
2 bunch(es)
Baby Rainbow Carrots
Not included in your delivery
1
olive oil
50 g
butter
(Contains: Milk; )
1 tbs
honey
Nutrition Values
Energy (kJ)1359 kJ
Fat16.6 g
of which saturates6.5 g
Carbohydrate34.3 g
of which sugars4.4 g
Protein7.2 g
Sodium45 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Look in your HelloFresh Christmas Box for the full recipe booklet with instructions to cook your delicious feast!
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