Garlic & Rosemary Butter Roast Potatoes
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Garlic & Rosemary Butter Roast Potatoes

Garlic & Rosemary Butter Roast Potatoes

with Honey-Thyme Baby Rainbow Carrots

We put a twist on these standard veggie sides by roasting sweet baby carrots with herbs and honey, and adding a fragrant butter to our potatoes to ensure golden edges and extra crunch!

Allergens:
Milk
Almond

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time35 minutes
Cooking Time
DifficultyEasy

Ingredients

/ Serving 6 people

8

potato

4 clove

garlic

1 bag

rosemary

1 bag

thyme

1 packet

roasted almonds

(Contains Almond; May be present Gluten, Peanut, Sesame, Milk, Soy. )

2 bunch(es)

Baby Rainbow Carrots

Not included in your delivery

1

olive oil

50 g

butter

(Contains Milk; )

1 tbs

honey

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Nutrition Values

Energy (kJ)1359 kJ
Fat16.6 g
of which saturates6.5 g
Carbohydrate34.3 g
of which sugars4.4 g
Protein7.2 g
Sodium45 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

Look in your HelloFresh Christmas Box for the full recipe booklet with instructions to cook your delicious feast!