Toasted Bagel & Cream Cheese
with Tomato & Basil Pesto | Serves 2
Calories
:
undefined undefinedProtein
:
20.4g proteinTotal
:
5 minutesDifficulty
:
EasyAllergens:
- Gluten
- Soy
- Gluten(Wheat)
- Milk
- Almond
- Cashew
- Pine Nut
- Walnut
- Eggs
- Milk
- Sesame
- Sulphites
- May contain traces of allergens
Enjoy!
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
/ Serving 2 people
1
tomato
2
Bagel
(Contains: Gluten, Soy, Gluten(Wheat); May be present: Eggs, Milk, Sesame, Sulphites)
1 packet
cream cheese
(Contains: Milk; )
2 packet
basil pesto
(Contains: Milk, Almond, Cashew, Pine Nut, Walnut; )
Nutrition Values
Energy (kJ)3365 kJ
Fat47.1 g
of which saturates14.9 g
Carbohydrate69.8 g
of which sugars11.9 g
Protein20.4 g
Sodium971 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Thinly slice tomato.
2
Halve bagels. Toast or grill to your liking.
3
Transfer bagels to serving plates. Spread with cream cheese, top with tomato and dollop with basil pesto to serve.
4
Fresh tip! Add a fresh herb to your bagel!
