Skip to main content
Oven-Ready Cheesy Beef Lasagne

Oven-Ready Cheesy Beef Lasagne

with Pesto-Apple Salad | <5 min prep
4.0(432)
Get up to $175 off
Calories
undefined undefined
Protein
38.7g protein
Total
35 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Gluten
  • Milk
  • Soy
  • Almond
  • Cashew
  • Pine Nut
  • Walnut
  • Traces of Tree Nuts
  • May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 packet

Beef Lasagne

(Contains: Eggs, Gluten, Milk, Soy; May be present: Tree Nuts)

1

apple

2

radish

1 bag

salad leaves

1 packet

basil pesto

(Contains: Milk, Almond, Cashew, Pine Nut, Walnut; )

Not included in your delivery

1

olive oil

Energy (kJ)2675 kJ
Fat33.6 g
of which saturates10.4 g
Carbohydrate50.1 g
of which sugars10.3 g
Protein38.7 g
Sodium1202 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Baking Tray
Baking Paper
Large Non-Stick Pan

Cooking Steps

1
1

• Preheat oven to 180°C/160°C fan-forced . • Remove plastic film. Place lasagne tray on an oven tray, then bake until lasagne is piping hot inside, 40-45 minutes.

TIP: Using a microwave instead? Poke a few holes in plastic film. Microwave lasagne (in packaging) on high until piping hot inside, 10-12 minutes. Carefully remove from microwave and let stand for 1 minute before peeling back the film.

2
2

• When the lasagne has 5 minutes cook time remaining, thinly slice apple into wedges. Thinly slice radish . • In a large bowl, combine apple, radish , salad leaves, basil pesto and a drizzle of olive oil. Season to taste.

3
3

• Divide lasagne and pesto apple salad between plates. Enjoy!