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American Recipes

Oven-Ready Mac & Cheese

Oven-Ready Mac & Cheese

Oven-Ready Mac & Cheese

with Cherry Tomato Salad | <5 min prep

Get up to $175 off

Our Heat & Eat recipes come with a fully prepared main that's ready to heat in the oven and serve with fresh sides. That means you can enjoy a deliciously satisfying dinner for the whole family without any extra fuss! Get ready to serve up a classic that will be devoured in seconds - it’s a good old mac and cheese extravaganza.

This recipe is under 650kcal per serving.

Tags:

Calorie Smart

•Easy Clean Up

Allergens:

Gluten

•Milk

•Soy

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total30 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

1 packet

Mac & Cheese with Ham

(Contains: Gluten, Milk, Soja; May be present: Uova, Pesce, Sesamsamen, Mandeln, Brazil Nut, Cashew, Haselnüsse, Macadamia, Pecannüsse, Pistachio, Walnut, Pine Nut. )

1 bag

Mixed Salad Leaves

1 punnet

cherry tomatoes

1 bottle

Balsamic & Olive Oil Dressing

Not included in your delivery

olive oil

Nutrition Values

Energy (kJ)2511 kJ

Fat29.8 g

of which saturates17.4 g

Carbohydrate52.1 g

of which sugars11.1 g

Protein33 g

Sodium892 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Preheat oven to 180°C/160°C fan-forced. • Remove plastic film from mac & cheese tray. • Place tray directly on wire oven rack and bake until piping hot, 28-30 minutes. Remove from oven, then let stand for 1 minute.

2

• Meanwhile, halve cherry tomatoes. • In a medium bowl, combine mixed salad leaves, cherry tomatoes and balsamic & olive oil dressing.

3

• Divide mac and cheese and cherry tomato salad between bowls. Enjoy!

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