[6-Ingredient] NZ Herby Chicken Caesar Wraps & Potato Fries
with Bacon Bits & Cos Salad
Kid Friendly
Calorie Smart
Allergens:- Eggs•
- Milk•
- Almond•
- Cashew•
- Fish•
- Soy•
- Wheat•
- Gluten•
- Sesame•
- May contain traces of allergens
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
320 g
Chicken Breast Strips
1 sachet
Garlic & Herb Seasoning
1 packet
Caesar dressing
(Contains: Eggs, Milk; May be present: Almond, Cashew, Fish, Soy, Wheat, Gluten, Sesame)
Not included in your delivery
1 drizzle
vinegar (balsamic or white wine)
Calories522 kcal
Energy (kJ)2180 kJ
Fat30.7 g
of which saturates7.6 g
Carbohydrate17.4 g
of which sugars6.1 g
Dietary Fibre2.6 g
Protein43.8 g
Sodium1110 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
- Preheat oven to 240°C/220°C fan-forced. Cut potato into fries.
- Place on a lined oven tray. Drizzle with olive oil, season with salt and toss to coat.
- Bake until tender, 20-25 minutes.
TIP: If your oven tray is crowded, divide between two trays.
- In a large frying pan, heat a drizzle of olive oil over medium-high heat.
- Add diced bacon and cook, breaking up with a spoon, until golden, 6-7 minutes. Transfer to a bowl and cover to keep warm.
- Return frying pan to medium-high heat with a drizzle of olive oil. Cook chicken breast strips and garlic & herb seasoning, until browned and cooked through, turning occasionally, 6-8 minutes.
TIP: Chicken is cooked through when it is no longer pink inside.
- Meanwhile, roughly chop cos lettuce, transfer to a large bowl and add a drizzle of olive oil and vinegar. Toss to combine and season to taste.
- Microwave large wraps on a plate in 10 second bursts until warmed through.
- Top wraps with some cos salad, bacon and herby chicken. Drizzle with Caesar dressing and roll up into a tasty wrap. Serve with potato fries. Enjoy!
- ELEVATE ME: If you've added extra ingredients to your recipe, halve cherry tomatoes. Slice avocado in half, scoop out flesh and thinly slice. Top wraps with tomatoes and avocado slices. Garnish with grated Parmesan cheese.