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[HFM] Raspberry, Amaranth & Blackcurrant Granola

with Berry Compote & Soy Milk
Recipe Development Team
Recipe Development TeamUpdated on October 06, 2025
Get tasty recipes from just $6 per serving
Calories
1060 kcal
Protein
25.8g protein
Total
5 minutes
Difficulty
Easy
Allergens:
  • Gluten
  • Almond
  • Eggs
  • Milk
  • Sesame
  • Gluten
  • Almond
  • Soy
  • Wheat
  • Fish
  • Cashew
  • May contain traces of allergens
  • Lupin
  • Sulphites
  • Tree nuts
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
/ Serving 2 people

1 packet

Berry Compote

(May be present: Eggs, Milk, Sesame, Gluten, Almond, Soy, Wheat, Fish, Cashew)

1 packet

Raspberry, Amaranth & Blackcurrant Granola

(Contains: Gluten; May be present: Milk, Soy, Lupin, Sulphites, Tree nuts)

2 packet

Flaked Almonds

(Contains: Almond; )

1 packet

Soy Milk

Calories1060 kcal
Energy (kJ)4430 kJ
Fat46.8 g
of which saturates11.8 g
Carbohydrate124 g
of which sugars38.7 g
Dietary Fibre16.4 g
Protein25.8 g
Sodium226 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

Heat a medium frying pan over medium-high heat. Add flaked almonds and toast, tossing, until golden, 2-3 mins.

2

Meanwhile, add a layer of raspberry, amaranth & blackcurrant granola to each bowl (store leftover muesli in an airtight container!).

3

Top granola with Bonsoy soy milk and berry compote. Sprinkle over toasted almonds. Enjoy!

4

Drizzle over your favourite nut butter!

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