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Crumbed Chicken Lettuce Wraps with Garlic Aioli

Crumbed Chicken Lettuce Wraps with Garlic Aioli

Crumbed Chicken Lettuce Wraps with Garlic Aioli

Family Friendly | Kids Lunch | Serves 2

Get up to $175 off

Enjoy!

Allergens:

Gluten

•Wheat

•Egg

•Soja

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total10 minutes

Cooking Time

DifficultyEasy

Ingredients

/ Serving 2 people

1 packet

Crumbed Chicken Breast Strips

1

tomato

½ head

cos lettuce

6

Mini Flour Tortillas

1 packet

garlic aioli

Not included in your delivery

1

olive oil

Nutrition Values

Energy (kJ)2535 kJ

Fat22.3 g

of which saturates4.8 g

Carbohydrate58.6 g

of which sugars6.4 g

Protein38.6 g

Sodium932 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

In a large frying pan, heat a generous drizzle of olive oil over medium-high heat. Cook crumbed chicken breast strips until golden and cooked through, 3-4 minutes each side. Season, slice and set aside.

2

While chicken is cooking, thinly slice tomato into half-moons. Roughly chop cos lettuce (see ingredients).

3

Spread garlic aioli over mini flour tortillas. Top with tomato, chicken and cos lettuce. Tuck in ends of tortillas and roll into wraps. Wrap in foil or plastic wrap. Refrigerate until ready to serve.

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