Easy Sticky Sweet-Soy Beef Tacos

Name: Easy Sticky Sweet-Soy Beef Tacos with Asian Slaw & Sriracha Mayo
Total time: 15 min
Yield: 2
Cuisine: Vietnamese
Ingredients: 250 g Beef Strips; 1 packet Mayonnaise; 6 Mini Flour Tortillas; 1 packet Sriracha; 1 Spring Onion; 1 Carrot; 1 packet Shredded Cabbage Mix; 1 packet Sweet Soy Seasoning; 1 packet Pea Pods; 1 drizzle olive oil; 1 tsp honey; 1 tsp soy sauce; 1 drizzle vinegar (rice wine or white wine); 1 drizzle sesame oil

with Asian Slaw & Sriracha Mayo

Get up to $175 off

Take your tacos to the next level and reach for the stars with our sweet-soy seasoning because it’s sure to change the whole profile of these tacos when it comes into contact with tender beef strips. If you dare, go another step further and layer a punchy sriracha mayo over the tortillas. The flavour in these tacos are limitless!

This recipe is under 650kcal per serving.

Due to local availability, the ingredients you receive may be a little different to what’s pictured. It’ll be just as delicious, just follow your recipe card!

Tags:

Easy

Allergens:

Wheat

•Gluten

•Soy

•Sesame

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total15 minutes

Cooking Time15 minutes

DifficultyEasy

Ingredients

Serving amount

250 g

Beef Strips

1 packet

Mayonnaise

(May be present: Soy, Sesame, Fish, Eggs. )

Mini Flour Tortillas

(Contains: Wheat, Gluten; )

1 packet

Sriracha

(May be present: Soy, Sesame, Fish, Eggs, Almond, Milk, Wheat, Gluten. )

Spring Onion

Carrot

1 packet

Shredded Cabbage Mix

1 packet

Sweet Soy Seasoning

(Contains: Wheat, Gluten, Soy; )

1 packet

Pea Pods

Not included in your delivery

1 drizzle

olive oil

1 tsp

honey

1 tsp

soy sauce

(Contains: Soy; May be present: Gluten. )

1 drizzle

vinegar (rice wine or white wine)

1 drizzle

sesame oil

(Contains: Sesame; )

Nutrition Values

Calories608 kcal

Energy (kJ)2550 kJ

Fat25.8 g

of which saturates7.7 g

Carbohydrate49.9 g

of which sugars14 g

Dietary Fibre8.9 g

Protein39.1 g

Cholesterol49.2 mg

Sodium1210 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Large Frying Pan

Cooking Steps

• Grate the carrot (see ingredients). Thinly slice cucumber into sticks. Thinly slice spring onion. • In a small bowl, combine mayonnaise and sriracha. Set aside. • In a medium bowl, combine sweet soy seasoning and a drizzle of olive oil. Add beef strips, toss to combine.

Little cooks: Take charge by combining the mayo and sriracha!

• In a large frying pan, heat a drizzle of olive oil over high heat. When oil is hot, cook beef in batches until browned and cooked through, 1-2 minutes. • Return all the beef to the pan, then add the honey and soy sauce, tossing to combine, 1 minute. Remove pan from heat.

• Meanwhile, combine slaw mix, carrot and a drizzle of vinegar and sesame oil in a second medium bowl. Season with salt and pepper. • Microwave mini flourtortillas on a plate in 10 second bursts, until warmed through.

Little cooks: Help warm the tortillas with oven gloves and under adult supervision. Be careful, the plate can get hot!

• Spread some sriracha mayo over each tortilla, then top with some Asian slaw, cucumber and sticky sweet-soy beef. • Top with spring onion. Serve with any remaining sriracha mayo. Enjoy!