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Sweet Soy Beef & Asian Veggie Stir-Fry
Sweet Soy Beef & Asian Veggie Stir-Fry

Sweet Soy Beef & Asian Veggie Stir-Fry

with Jasmine Rice

Say hello to your new dinner favourite! Tender beef mince gets a savoury oyster sauce glaze, bringing bold umami flavours to every bite. Paired with vibrant green veggies and fluffy jasmine rice, this dish is a perfect balance of savoury, fresh, and comforting.

Tags:
Kid Friendly
Allergens:
Molluscs
Wheat
Gluten
Soy

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total25 minutes
Cooking Time10 minutes
DifficultyEasy

Ingredients

Serving amount

250 g

Beef Mince

1 packet

Jasmine rice

1

Baby Broccoli

1 packet

Oyster Sauce

1

Asian Greens

1 packet

Sweet Soy Seasoning

Not included in your delivery

1.25 cup

water

1 drizzle

olive oil

Nutrition Values

Calories598 kcal
Energy (kJ)2500 kJ
Fat23.7 g
of which saturates8.6 g
Carbohydrate53.8 g
of which sugars9.8 g
Dietary Fibre4.7 g
Protein36.9 g
Cholesterol50.8 mg
Sodium1420 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Non-Stick Pan
Lid
Medium Saucepan

Cooking Steps

Cook the rice
1

• Add the water to a medium saucepan and bring to the boil.
• Add jasmine rice, stir, cover with a lid and reduce heat to low.
• Cook for 12 minutes, then remove pan from heat and keep covered until rice is tender and all the water is absorbed, 10-15 minutes.

TIP: The rice will finish cooking in its own steam so don't peek!

Get prepped
2

• Roughly chop Asian greens and baby broccoli.

Stir-fry pork & veggies
3

• When the rice has 10 minutes remaining, in a large frying pan, heat a drizzle of olive oil over high heat. 
• Cook baby broccoli and beef mince, breaking up with a spoon, until just browned, 3-4 minutes.
• Add Asian greens and sweet soy seasoning, and cook until just wilted, 2-3 minutes.
• Remove from heat and stir in oyster sauce and a splash of water, tossing to combine. Season to taste.

Finish & serve
4

• Divide Jasmine rice and Asian sweet soy beef and green veggie stir-fry between bowls

• If you've added the fancify bundle, thinly slice fresh chilli, then garnish stir fry with crispy shallots, chilli and torn coriander. Enjoy!