[6-Ingredients] NZ Easy Creamy Bacon & Double Cheesy Broccoli Pasta Bake
with Cheddar & Parmesan
Calories
:
1120 kcalProtein
:
38.9g proteinTotal
:
25 minutesDifficulty
:
EasyAllergens:
- Gluten
- Wheat
- Milk
- May contain traces of allergens
- Soy
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Ingredients
Serving amount
1 packet
Penne
(Contains: Gluten, Wheat, May contain traces of allergens, Soy; )
1
Broccoli
100 g
Diced Bacon
1 sachet
Savoury Seasoning
1 packet
Cream
(Contains: Milk; )
1 packet
Grated Parmesan Cheese
(Contains: Milk; )
1 packet
Shredded Cheddar Cheese
(Contains: Milk; )
Not included in your delivery
1 drizzle
olive oil
Nutrition Values
Calories1120 kcal
Energy (kJ)4680 kJ
Fat73.7 g
of which saturates42 g
Carbohydrate71.3 g
of which sugars8.4 g
Dietary Fibre8 g
Protein38.9 g
Sodium1120 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Utensils
•Stor kastrull
•Large Frying Pan
•Baking Dish
Cooking Steps
1
- Half-fill a large saucepan with water, add a generous pinch of salt, then bring to the boil over high heat.
- Cook penne in boiling water until ‘al dente’, 12 minutes. Reserve pasta water (1/4 cup for 2 people / 1/2 cup for 4 people).
- Drain penne, then return to saucepan.
2
- Meanwhile, preheat the grill to high.
- Chop broccoli (including stalk!) into small florets.
- In a large frying pan, heat a drizzle of olive oil over medium-high heat.
- Cook broccoli and diced bacon, breaking up with a spoon, until golden, 6-7 minutes. Add savoury seasoning and cook until fragrant, 1 minute.
- Reduce heat to medium, then add cream and reserved pasta water. Simmer until slightly thickened, 1-2 minutes.
3
- Stir cooked penne, grated Parmesan cheese and the salt through the sauce, then transfer to a baking dish.
- Evenly sprinkle with shredded Cheddar cheese. Bake until golden, 5-7 minutes.
4
- Divide easy creamy bacon and double cheesy broccoli pasta bake between bowls to serve. Enjoy!
ELEVATE ME: If you've added a fancify bundle, roughly chop roasted almonds. Drizzle basil pesto over pasta bake. Garnish with almonds and tear over parsley.
