American Pulled Chicken & Bacon Jam Burger
with Potato Fries & Mayonnaise
- Eggs
- Gluten
- Milk
- Soy
- Wheat
- May contain traces of allergens
- Almond
- Brazil nut
- Cashew
- Hazelnut
- Macadamia
- Peanuts
- Pecan
- Pine nut
- Pistachio
- Sesame
- Sulphites
- Walnut
- Fish
- Eggs
- Soy
- Milk
Ingredients
2
Burger Bun
(Contains: Eggs, Gluten, Milk, Soy, Wheat; May be present: Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Peanuts, Pecan, Pine nut, Pistachio, Sesame, Sulphites, Walnut)
1
Red Onion
2
Kumara
1
Tomato
200 g
Pulled Chicken
100 g
Diced Bacon
1 packet
BBQ Sauce
(May be present: Sesame, Fish, Eggs, Soy, Milk)
1 packet
Mixed Salad Leaves
1 sachet
All-American Spice Blend
Nutrition Values
Cooking Steps
• Preheat oven to 240°C/220°C fan-forced. • Cut kūmara into fries, then place on a lined oven tray. Drizzle with olive oil, season with salt and toss to coat. • Spread out evenly, then bake until tender, 20-25 minutes.
• Meanwhile, thinly slice onion (see ingredients). Slice tomato into rounds.
• In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook onion and diced bacon, breaking up with a spoon, until softened and browned, 5-6 minutes. • Reduce heat to medium. Add the balsamic vinegar, brown sugar and a splash of water and mix well. Cook until dark and sticky, 3-5 minutes. Transfer to a small bowl.
• Wipe out the frying pan and return to medium-high heat with a drizzle of olive oil. • SPICY! The spice blend is mild, but use less if you're sensitive to heat. Cook pulled chicken and All-American spice blend, breaking up with a spoon, until browned, 2-3 minutes. • Add BBQ sauce and a splash of water, stirring, until well combined, 1 minute.
• Meanwhile, halve burger buns and bake directly on a wire oven rack until heated through, 2-3 minutes. • In a medium bowl, combine mixed salad leaves and a drizzle of white wine vinegar and olive oil. Season. Little cooks: Kids can help dress the salad.
• Top bun bases with some bacon jam. Spread bun tops with mayonnaise. • Top buns with American pulled chicken, tomato and mixed salad leaves. • Serve with kūmara fries. Enjoy! Little cooks: Take the lead and help build the burgers!
