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Beef Eye Fillet & Wholemeal Crouton Slaw
Beef Eye Fillet & Wholemeal Crouton Slaw

Beef Eye Fillet & Wholemeal Crouton Slaw

with Herby-Mayo Dressing

You’re not going to believe how simple it is to make this crunchy and creamy salad yourself, from crunchy croutons to creamy herby mayo and tender beef steak. Once you’ve got this baby down, soggy supermarket salads will be a distant memory.

The recent weather conditions across New Zealand have impacted our regular supply of fresh ingredients and as such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

Tags:
Easy Prep
Kid Friendly
Allergens:
Soy
Gluten(Wheat)
Eggs

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total25 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1

Wholemeal Panini

(Contains: Soy, Gluten(Wheat); )

1 packet

Premium Fillet Steak

1 packet

Dill & Parsley Mayonnaise

(Contains: Soy, Eggs; )

1 bag

slaw mix

1 sachet

Aussie Spice Blend

2

cucumber

Not included in your delivery

1

olive oil

Nutrition Values

Energy (kJ)3806 kJ
Fat71.3 g
of which saturates12.7 g
Carbohydrate31.2 g
of which sugars7.9 g
Protein40.4 g
Sodium1127 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Baking Paper
Large Frying Pan

Cooking Steps

1
1

• Preheat oven to 240°C/220°C fan-forced. • Cut or tear wholemeal panini into bite-sized chunks. • Place panini on a lined oven tray, drizzle with olive oil and season with salt and pepper. • Toss to coat, spread out evenly, then bake until golden, 5-7 minutes. Set aside to cool slightly.

Little cooks: Help tear the panini!

2
2

• While the croutons are cooking, place your hand flat on top of premium fillet steak and slice through horizontally to make two thin steaks. • combine beef and Aussie spice blend in a medium bowl. Season with salt and pepper. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook steak until cooked through, 3-5 minutes each side (cook in batches if your pan is getting crowded). Transfer to a plate and set aside to rest.

3
3

• Meanwhile, thinly slice cucumber. • In a large bowl, combine dill & parsley mayonnaise, a drizzle of olive oil and a splash of water. • Add slaw mix, cucumber and croutons. Season and toss to combine.

Little cooks: Take the lead by combining the ingredients for the slaw!

4
4

• Slice golden beef steak. • Divide crouton slaw with herby-mayo dressing between plates. • Top with beef, spooning over any resting juices. Enjoy!