Beef Strip Gyros & Oregano Fries

Custom Recipe: If you've swapped from diced chicken to beef strips, drain excess liquid from beef strip packaging. Flavour beef in the same way as above.

Custom Recipe: Heat the pan as above. When oil is hot, cook beef strips in batches, tossing, until browned and cooked through, 1-2 minutes. Return all beef to the pan before continuing with step.

• Wipe out the frying pan, then return to mediumhigh heat with a drizzle of olive oil. Cook haloumi, until golden brown, 1-2 minutes each side.

• Meanwhile, microwave mini flour tortillas on a plate in 10 second bursts until warmed through. • In a second medium bowl, combine baby spinach leaves, radish and a drizzle of vinegar and olive oil. Season.