Ham & Cheese Croissant
with Garlic Aioli | Serves 2
Calories
:
undefined undefinedProtein
:
39.3g proteinTotal
:
10 minutesDifficulty
:
EasyAllergens:
- Milk
- Gluten
- Soy
- Eggs
- Eggs
- Traces of Tree Nuts
- Peanuts
- Sesame
- Sulphites
- May contain traces of allergens
Enjoy!
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
Ingredients
/ Serving 2 people
1 block
Totara Tasty Cheddar
(Contains: Milk; )
2
croissants
(Contains: Gluten, Milk, Soy; May be present: Eggs, Tree Nuts, Peanuts, Sesame, Sulphites. )
1 packet
garlic aioli
(Contains: Eggs, Soy; )
1 packet
Sliced Ham
Nutrition Values
Energy (kJ)3684 kJ
Fat65.6 g
of which saturates32.7 g
Carbohydrate37.8 g
of which sugars8 g
Protein39.3 g
Sodium1920 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
• Preheat oven to 220°C/200°C fan-forced. Thinly slice Cheddar cheese. Cut croissants in half horizontally.
2
• Spread croissant bases with garlic aioli and top with cheese and sliced ham. Top with croissant tops and place on an oven tray. Bake until cheese is melted, 5-8 mins.
3
• Divide croissants between plates.
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Some found the flavours delicious, while others thought it was a bit bland; the cheese quality was praised.
- Ease of prep: The croissants were a good size with generous helpings of cheese and ham.
- Suggestions: Consider adding extra seasoning or flavourful ingredients to boost taste if desired.
