All-American Crumbed Halloumi Burger

Name: All-American Crumbed Halloumi Burger with Fries & Garlic Aioli
Total time: 40 min
Yield: 2
Cuisine: North America
Ingredients: 1 packet Panko Breadcrumbs; 2 Burger Bun; 1 Tomato; 1 sachet All-American Spice Blend; 1 packet Halloumi; 1 packet Mixed Salad Leaves; 2 packet Potato; 1 packet Garlic Aioli; 1 drizzle olive oil; ¼ tsp salt; 1 piece egg

with Fries & Garlic Aioli

Get up to $175 off

You've been dreaming of an All-American flavoured crumbed halloumi burger? Well how about that – so have we! And we promise you, with a crispy panko coating, creamy garlic aioli and oven-baked fries, it tastes even better in real life than we had imagined.

Tags:

Air Fryer Friendly

•Kid Friendly

•Veggie

Allergens:

Wheat

•Gluten

•Eggs

•Milk

•Soy

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total40 minutes

Cooking Time35 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Panko Breadcrumbs

(Contains: Wheat, Gluten; )

Burger Bun

(Contains: Wheat, Gluten, Eggs, Milk, Soy; May be present: Almond, Brazil nut, Cashew, Hazelnut, Macadamia, Peanuts, Pecan, Pine nut, Pistachio, Sesame, Sulphites, Walnut. )

Tomato

1 sachet

All-American Spice Blend

1 packet

Halloumi

(Contains: Milk; )

1 packet

Mixed Salad Leaves

2 packet

Potato

1 packet

Garlic Aioli

(Contains: Eggs, Soy; )

Not included in your delivery

1 drizzle

olive oil

¼ tsp

salt

1 piece

egg

(Contains: Eggs; )

Nutrition Values

Calories896 kcal

Energy (kJ)3750 kJ

Fat48.9 g

of which saturates21.7 g

Carbohydrate73.8 g

of which sugars11.7 g

Dietary Fibre5.3 g

Protein39.9 g

Sodium2190 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

• Cut potato into fries.
• Set your air fryer to 200°C. Place fries into the air fryer basket, drizzle with olive oil, season with salt and toss to coat. Cook for 10 minutes. Shake the basket, then cook until golden, a further 10-15 minutes. Divide between serving plates.
• In a medium bowl, place halloumi and cover with water to soak.

TIP: No air fryer? Preheat oven to 240°C/220°C fan-forced. Place fries on a lined oven tray. Drizzle with olive oil, season with salt and toss to coat. Bake until tender, 20-25 minutes.

• While the fries are baking, thinly slice the tomato.
• In a shallow bowl, combine the All-American spice blend and the salt, then season with pepper. In a second shallow bowl, whisk the egg. In a third shallow bowl, place the panko breadcrumbs.

• Drain halloumi and pat dry. Cut the halloumi into 1cm-thick slices.
• In a shallow bowl, add the plain flour and spice mixture. In a second shallow bowl, whisk the egg. In a third shallow bowl, place panko breadcrumbs.
• Dip the halloumi slices into the flour mixture, followed by egg, and finally in the panko breadcrumbs. Set aside on a plate.

• Heat a large frying pan over medium-high heat with enough olive oil to coat the base.
• Cook halloumi until golden brown, 2 minutes each side. Set aside on a paper towel-lined plate.