Monster Pork & Hidden Veggie Lasagne
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Monster Pork & Hidden Veggie Lasagne

Monster Pork & Hidden Veggie Lasagne

with Basil Pesto

It’s all hands on deck, this recipe is designed to be cooked by grown-ups and kids together! We’re shaking in our boots with anticipation for this lasagne, pork mince layered in oozing bechamel and cheese is too good to be true. Top of this masterpiece with a basil pesto monster, it’s really going to knock your socks off!

Tags:
Kid Friendly
Allergens:
Gluten
•Milk
•Egg
•Almond
•Brazil Nut
•Cashew
•Hazelnut
•Pecan
•Pistachio
•Pine Nut
•Walnut
•Macadamia

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time50 minutes
Cooking Time20 minutes
DifficultyEasy

Ingredients

Serving amount

1

Celery

1

Leek

1

Carrot

1

Pork Mince

1

Aussie Spice Blend

1

Tomato Paste

1

Chicken-Style Stock Powder

1

Shredded Cheddar Cheese

(Contains Milk; )

1

Fresh Lasagne Sheets

(Contains Egg, Gluten; May be present Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut. )

1

Basil Pesto

(Contains Milk, Almond, Brazil Nut, Cashew, Hazelnut, Pecan, Pistachio, Pine Nut, Walnut, Macadamia; )

Not included in your delivery

olive oil

balsamic vinegar

water

brown sugar

plain flour

(Contains Gluten; )

milk

(Contains Milk; )

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Nutrition Values

Energy (kJ)4716 kJ
Calories1127 kcal
Fat61.4 g
of which saturates32.9 g
Carbohydrate88.1 g
of which sugars12.3 g
Dietary Fibre10.7 g
Protein52.5 g
Sodium1196 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Instructions

1

• Note: This recipe is designed to be cooked with your child under adult supervision • Preheat oven to 240°C/220°C fan-forced. Finely chop celery. Thinly slice leek. Grate the carrot. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook beef mince, breaking up with a spoon, until just browned, 4-5 minutes.

Little cooks: Under adult supervision, older kids can help grate the carrot. ~~~~~~~~~~ MODULAR STEP ~~~~~~~~~~ • Note: This recipe is designed to be cooked with your child under adult supervision • Preheat oven to 240°C/220°C fan-forced. Finely chop celery. Thinly slice leek. Grate the carrot. • In a large frying pan, heat a drizzle of olive oil over high heat. Cook pork mince, breaking up with a spoon, until just browned, 3-4 minutes.

Little cooks: Under adult supervision, older kids can help grate the carrot.

2

• Add leek, celery and carrot to the frying pan and cook until tender, 4-5 minutes. • Reduce heat to medium-low, then add Aussie spice blend, tomato paste and the balsamic vinegar and cook until fragrant, 1-2 minutes. • Remove pan from heat, then add chicken-style stock powder, the water, butter (for the filling) and the brown sugar and stir to combine. Season generously with salt and pepper.

3

• Heat a medium saucepan over medium heat. Add the butter (for the sauce) and plain flour and cook, stirring, until a thin paste forms, 1 minute. • Remove pan from heat, then slowly whisk in the milk until a smooth sauce forms. • Stir through shredded Cheddar cheese, then season with salt and pepper.

4

• Slice fresh lasagne sheet in half widthways. • Spoon roughly 1/4 of the mince filling into a baking dish, follow with 1/4 of bechamel, then top with a fresh lasagne sheet. Repeat with remaining filling, bechamel and lasagne sheets. • Finish with a final lasagne sheet, then remaining bechamel. • Bake lasagne until filling is bubbling and top is golden brown, 20-25 minutes.

Little cooks: Take the lead and help assemble the lasagne, careful the filling is hot!

5

• Bake lasagne until golden, 20-25 minutes.

6

• Divide monster beef and hidden veggie lasagne between plates. • Cut off one corner of the basil pesto packet and draw a fun face on the lasagne. Enjoy! ~~~~~~~~~~ MODULAR STEP ~~~~~~~~~~ • Divide monster pork and hidden veggie lasagne between plates. • Cut off one corner of the basil pesto packet and draw a fun face on the lasagne. Enjoy!