Skip to main content
One-Pot Creamy Chicken, Bacon & Corn Soup
One-Pot Creamy Chicken, Bacon & Corn Soup

One-Pot Creamy Chicken, Bacon & Corn Soup

with Wholemeal Panini

Allergens:
Soy
Wheat
Gluten
Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total35 minutes
Cooking Time25 minutes
DifficultyEasy

Ingredients

Serving amount

1 sachet

Garlic & Herb Seasoning

1

Wholemeal Panini

(Contains: Soy, Wheat, Gluten; May be present: Sulphites, Hazelnut, Macadamia, Sesame, Pistachio, Pecan, Eggs, Cashew, Almond, Walnut, Peanuts, Brazil nut. )

1 tin

Sweetcorn

320 g

Chicken Thigh

100 g

Diced Bacon

1

Celery

1 packet

Cream

(Contains: Milk; )

1 sachet

Chicken-Style Stock Powder

1

Carrot

Nutrition Values

Calories962 kcal
Energy (kJ)4030 kJ
Fat71.4 g
of which saturates38.6 g
Carbohydrate40.7 g
of which sugars13.7 g
Dietary Fibre5.2 g
Protein45.1 g
Sodium2030 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Finely chop garlic. Thinly slice celery. Thinly slice carrot into half-moons. Drain the sweetcorn. • Cut chicken thigh into 2cm chunks.

2

Custom Recipe: If you've swapped to chicken breast, place your hand flat on top of chicken and slice through horizontally to make two thin steaks. Flavour chicken as above.

3

• Add chicken and cook until slightly browned, 2-3 minutes. • Add garlic & herb seasoning and garlic and cook until fragrant, 1 minute. • Add chicken-style stock powder, the water and cream (see ingredients). Bring to a simmer and cook until chicken is cooked through, 5-10 minutes. Season with pepper.

4

• Meanwhile, cut wholemeal panini into slices. Toast or grill to your liking. • Spread the butter over panini. • Divide one-pot creamy chicken and corn soup between bowls. • Serve with wholemeal panini. Enjoy!