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Quick Chicken & Creamy Leek Sauce

Quick Chicken & Creamy Leek Sauce

with Mashed Potato
Recipe Development Team
Recipe Development TeamUpdated on February 23, 2022
Get tasty recipes from just $6 per serving
Calories
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Protein
40.7g protein
Total
20 minutes
Difficulty
Easy
Allergens:
  • Milk
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

2

potato

1

leek

1

baby broccoli

1

chicken breast strips

½

cream

(Contains: Milk)

1

Chicken-Style Stock Powder

1

Nan's Special Seasoning

Not included in your delivery

olive oil

40

butter

(Contains: Milk)

2

milk

(Contains: Milk)

Energy (kJ)3211 kJ
Fat48.1 g
of which saturates28.3 g
Carbohydrate42.2 g
of which sugars18.5 g
Protein40.7 g
Sodium1119 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Medium Pan
Lid
Large Non-Stick Pan

Cooking Steps

1
1

• Boil the kettle. Cut potato into bite-sized chunks (peel if you prefer!). Slice leek. • Add the boiling water and potato to a medium saucepan. Bring to the boil and cook potato until easily pierced with a knife, 10-15 minutes. • In the last 6-8 minutes of cook time, place a colander or steaming basket over saucepan, then add baby broccoli. Cover with a lid and steam until tender. • Transfer baby broccoli to serving plates and season with salt and pepper. • When the potato is done, drain and return to saucepan.

2
2

• While veggies are cooking, heat a large frying pan over high heat with a drizzle of olive oil. • When oil is hot, cook chicken breast strips, Nan's special seasoning and leek, tossing, until browned and cooked through, 4-5 minutes. • Reduce the heat to medium, then add longlife cream (see ingredients) and cook until thickened, 1-2 minutes. • Remove from heat, then season to taste and set aside.

3
3

• Add the butter, milk and chicken-style stock powder to the potato. Mash until smooth.

4
4

• Divide mash between plates of baby broccoli. • Top with chicken and creamy leek sauce to serve.

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Many loved the creamy leek sauce, with some praising the Nan's special seasoning and chicken stock in the mashed potatoes.
  • Ease of prep: Customers found this dish quick and easy to prepare, perfect for busy weeknights.
  • Suggestions: Consider adding more vegetables or carrots to bulk up the meal; some found steaming broccoli over potatoes efficient.
  • Portions: Several mentioned generous servings, while others felt it could use more vegetables or sauce.
AI-generated from customer reviews