Sticky Honey Beef & Fried Rice
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Sticky Honey Beef & Fried Rice

Sticky Honey Beef & Fried Rice

with Veggies & Sesame Seeds

This dish has a little bit of everything, including an array of colour. It’s a tasty rainbow! From the sweet, honey-soy soaked beef strips to the nutritious veggies tucked into the fried rice (there’s even egg in there too), all together garnished in sesame seeds, we know everyone will be pleased.

The current labour shortages have impacted availability of ingredients across the entire food supply chain. As such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!

Allergens:
Gluten
Sesame
Soy
Egg

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time30 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

jasmine rice

(May be present Gluten, Milk, Peanut, Sesame, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut. )

1

carrot

1

Brown Onion

½

fresh chilli (optional)

1 bag

green beans

1 packet

Honey-Soy Sauce

(Contains Gluten, Sesame, Soy; May be present Egg, Fish, Milk, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 packet

sriracha

(May be present Egg, Gluten, Sesame, Fish, Soy, Milk, Almond, Cashew, Brazil Nut, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

½ packet

cornflour

(May be present Milk, Gluten, Peanut, Soy, Sesame, Tree Nuts. )

1 packet

beef strips

1 sachet

sesame seeds

(Contains Sesame; )

1 packet

garlic paste

(May be present Egg, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

2 clove

garlic

Not included in your delivery

1

olive oil

1

egg

(Contains Egg; )

2 tbs

soy sauce

(Contains Gluten, Soy; )

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Nutrition Values

Energy (kJ)3382 kJ
Fat18.9 g
of which saturates4.7 g
Carbohydrate111.9 g
of which sugars31.4 g
Protein45.2 g
Sodium2300 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Medium Pan
Large Non-Stick Pan

Instructions

1
1

Boil the kettle. Half-fill a medium saucepan with boiling water. Add jasmine rice and a pinch of salt and cook, uncovered, over high heat until tender, 12-14 minutes. Drain, rinse with warm water and set aside.

2
2

While the rice is cooking, finely chop garlic and carrot. Thinly slice onion. Thinly slice fresh chilli (if using). Trim green beans, then cut into thirds. In a small bowl, combine honey-soy sauce, sriracha and garlic. Set aside. In a medium bowl, combine cornflour (see ingredients) and beef strips. Set aside.

3
3

Heat a large frying pan over medium-high heat. Toast sesame seeds, tossing, until golden, 3-4 minutes. Transfer to a bowl. Return the frying pan to medium-high heat with a drizzle of olive oil. Cook green beans and carrot until tender, 1-2 minutes. Add garlic paste and cook until fragrant, 30 seconds.

4
4

Push veggies to one side of the pan, then crack eggs into pan and scramble until cooked through, 1 minute. Add rice and cook, stirring, until warmed through, 1-2 minutes. Add the soy sauce and toss until well combined. Season to taste. Transfer to a bowl and cover to keep warm.

5
5

Return the frying pan to high heat with a drizzle of olive oil. Cook onion until tender, 2-3 minutes. Add beef strips and cook until browned and cooked through, 1-2 minutes. Add honey-soy mixture and simmer, until slightly reduced, 1-2 minutes.

6
6

Divide fried rice between bowls. Top with sticky honey beef and any remaining sauce. Garnish with sesame seeds and chilli to serve.