Easy Chipotle-Glazed Chicken
with Roast Veggie Toss & Corn Chip Crunch
- Milk
- Gluten
- Fish
- Cashew
- Almond
- Eggs
- Sesame
- Soy
- Wheat
- May contain traces of allergens
- Milk
Jazz up juicy diced chicken by coating it in a lip-smacking mild chipotle sauce, along with our tried and tested All-American spice blend. Add a bed of hearty roasted veggies and dig into a meal that's surprisingly calorie smart! *This recipe is under 650kcal per serving.*
Ingredients
1
onion
1
potato
1
carrot
1 sachet
Garlic & Herb Seasoning
1 packet
Diced Chicken
1 packet
Mild Chipotle Sauce
(May be present: Gluten, Fish, Cashew, Almond, Eggs, Sesame, Soy, Wheat)
1 bag
baby spinach leaves
1 bag
Corn Chips
(May be present: Sesame, Soy, Milk)
1 packet
sour cream
(Contains: Milk; )
1 sachet
All-American Spice Blend
Not included in your delivery
olive oil
20 g
butter
(Contains: Milk; )
1 tsp
honey
Nutrition Values
Utensils
Cooking Steps
• Preheat oven to 240°C/220°C fan-forced. • Slice red onion into wedges. Cut potato and carrot into bite-sized chunks.
• Place onion, potato, carrot, garlic & herb seasoning and a drizzle of olive oil on a lined oven tray. • Toss to coat, spread out evenly, then roast until tender, 20-25 minutes.
• When veggies have 10 minutes cook time remaining, heat a large frying pan over a medium-high heat with a drizzle of olive oil. • When oil is hot, cook diced chicken, tossing occasionally, until browned and cooked through, 5-6 minutes. • Add All-American spice blend and the butter and cook, tossing, until fragrant, 1 minute. • Remove pan from the heat, then add mild chipotle sauce and honey, then toss chicken to coat.
• When veggies are done, add baby spinach leaves to the tray and toss to combine. • Crush corn chips in their bag until roughly broken into pieces. • Divide roast veggie toss and chipotle-glazed chicken between bowls. • Top with crushed corn chips. Serve with sour cream.
Customer reviews
Review summary
Updated on Feb 2026- Flavour: Many enjoyed the chipotle-glazed chicken's taste, with some noting a pleasant Mexican-inspired flavour profile.
- Ease of prep: Customers found this meal super easy and quick to prepare, with perfectly juicy chicken as a result.
- Suggestions: Consider adding avocado to complement the flavours; some preferred a thinner dressing for the dish.
- Texture: The corn chip topping added a delightful crunch that many customers appreciated.
