Skip to main content

Japanese Recipes

Asian-Style Crumbed Chicken Salad

Asian-Style Crumbed Chicken Salad

with Creamy Japanese Dressing

Get up to $175 off

Tags:

Easy

Allergens:

Wheat

•Gluten

•Sesame

•Soy

•Celery

•Eggs

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total15 minutes

Cooking Time10 minutes

DifficultyEasy

Ingredients

Serving amount

1 packet

Japanese Dressing

(Contains: Wheat, Gluten, Sesame, Soy; May be present: Fish, Eggs. )

1

Cucumber

1 packet

Asian Slaw Mix

(Contains: Celery; )

1 packet

Garlic Aioli

(Contains: Soy, Eggs; )

Crumbed Chicken Breast Strips

(Contains: Gluten; )

1 packet

baby leaves

Nutrition Values

Calories173 kcal

Energy (kJ)722 kJ

Fat12.1 g

of which saturates1 g

Carbohydrate11.4 g

of which sugars10.4 g

Dietary Fibre4 g

Protein2.5 g

Sodium376 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Heat frying pan over medium heat with enough olive oil to coat base of pan. • When oil is hot, cook crumbed chicken breast strips until golden, 3-4 minutes each side. Transfer to a paper towel-lined plate, season and roughly chop.

TIP: Add extra oil if needed so the crumbed chicken doesn't stick to the pan!

2

• Meanwhile, thinly slice cucumber into half-moons. • Divide Japanese dressing, garlic aioli, the soy sauce and sesame oil between two containers. Stir to combine.

3

• Divide Asian slaw mix, baby spinach leaves and cucumber between the containers with the dressing. Top with crumbed chicken. Refrigerate.

4

• When you're ready for lunch, toss Asian-style crumbed chicken salad to combine. Enjoy!

More delicious recipes with similar ingredients

Spiced Beef Rump & Currant Couscous

with Yoghurt & Toasted Almonds

Sticky Asian Chicken & Celery Slaw

with Roast Pumpkin & Potato Chunks

Sticky Asian Chicken & Celery Slaw Multi - Region 222

with Roast Pumpkin & Potato Chunks

Spiced Double Chicken & Cos Walnut Salad

with Dijon Hollandaise

Quick Vietnamese-Style Pork & Cucumber Tacos

with Garlic Aioli

Thai-Style Chicken & Creamy Slaw

with Sweet Chilli Sauce & Coriander

Moroccan Lamb & Spinach Jewelled Couscous

with Currants & Yoghurt

Sticky Beef Meatballs & Jasmine Rice

with Soy Stir-Fry Veggies & Garlic Aioli

Honey-Soy Double Beef & Garlicky Greens

with Radish Slaw & Crispy Shallots

Cheesy Pork Bunless Burgers

with Wedges, Garden Salad & Herby Mayo

Southeast Asian Chicken & Honey-Soy Veggies

with Jasmine Rice & Japanese Mayo

Quick Honey-Soy Crispy Chicken Bites

with Jasmine Rice & Creamy Corn Slaw

Double Bacon & Basil Pesto Penne

with Crunchy Cucumber Salad & Parmesan

HelloHero: Crumbed White Fish & Veggie Toss

with Creamy Pesto Dressing

Sweet Chilli Beef Bao Buns

with Crushed Spring Onion Potatoes & Asian Slaw

Kiwi Chicken & Courgette Risoni

with Rocket Salad

Honey Haloumi & Chipotle Slaw Bowl

with Fajita-Style Veggies & Garlic Aioli

Easy Double Herbed Fish & Lemon Butter Sauce

with Zesty Potato Chunks & Tartare Sauce

Spiced Chicken & Cos Walnut Salad

with Dijon Hollandaise

Oregano Chicken & Rosemary-Parmesan Fries

with Garlic Aioli

This week's must-try HelloFresh recipes

Beef Rump & Twice-Cooked Herby Potatoes

Take your cooking skills to the next level!

Prawn Wontons & Garlic Veggies

with Butter Rice & Soy-Chilli Oil

BBQ Pork Schnitzel & Apple Slaw

with Sriracha Mayo & Kūmara Fries

Louisiana Crumbed Dory Burger & Fries

with Cheddar Cheese & Herby Mayo

Pork Schnitzel Banh Mi & Hand-Cut Fries

with Pickled Carrot Ribbons & Sriracha Mayo

Homestyle Cannellini Bean & Roast Veggie Stew

with Garlic Bread & Parmesan

One-Pot Chicken & Veggie Pasta

with Leek & Chilli Flakes

Potato & Cauliflower Coconut Dhal

with Garlic Flatbread Dippers

Mediterranean Portobello Mushrooms

with Roast Veggie Couscous & Yoghurt Drizzle

Tonkatsu Chicken & Rice Bar

with Steamed Broccoli & Japanese Salad

Garlicky Crumbed Chicken & Roast Veggie Toss

with Asparagus & Herby Mayo

One-Tray Chorizo & Root Veggie Medley

with Parmesan Cheese & Herby Mayo

Creamy Chicken Korma & Veggie Curry

with Rapid Rice & Crispy Shallots

Foolproof Apricot Chicken Drumsticks

with Roasted Cauliflower & Celery Slaw

Easy Honey Halloumi & Chipotle Slaw Bowl

with Charred Corn & Garlic Aioli

Smokey Eggplant & Veggie-Loaded Couscous

with Herby Yoghurt Dressing

Mexican Fiesta Pork & Corn Tacos

with Slaw & Spring Onion

Smokey Chicken & Garlicky White Bean Salad

with Avocado & Caesar Dressing

Soy Chicken & Sweet Chilli Veggie Stir-Fry

with Garlic Rice & Crispy Shallots

Pan-Fried Fish & Garlic Greens

with Dill & Parsley Mayo