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Baked American Chicken Drumsticks

Baked American Chicken Drumsticks

with Fries & Creamy Corn Slaw
Recipe Development Team
Recipe Development TeamUpdated on March 31, 2026
Get tasty recipes from just $6 per serving
Calories
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Protein
48.4g protein
Total
40 minutes
Difficulty
Easy
Allergens:
  • Eggs
  • Soy
  • Sulphites
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 packet

chicken drumsticks

1 sachet

All-American Spice Blend

2

potato

1 tin

sweetcorn

1 stalk

celery

1 bunch

spring onion

1 bag

Shredded Cabbage Mix

1 packet

garlic aioli

(Contains: Eggs, Soy; )

1 packet

Onion Chutney

(Contains: Sulphites; )

Not included in your delivery

olive oil

drizzle

white wine vinegar

Energy (kJ)2952 kJ
Fat33.5 g
of which saturates7.6 g
Carbohydrate51.1 g
of which sugars24 g
Protein48.4 g
Sodium1209 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Baking Dish
Baking Paper
Large Frying Pan

Cooking Steps

1
1

• Preheat oven to 220°C/200°C fan-forced. • SPICY! This is a mild spice blend, but use less if you're sensitive to heat! In a baking dish, combine chicken drumsticks, All-American spice blend and a drizzle of olive oil. Bake for 20 minutes. • Remove from oven, turn drumsticks and spoon over any juices. • Bake until golden brown and cooked through, a further 20-25 minutes.

2
2

• While the chicken is baking, cut potato into fries. • Place fries on a lined oven tray. Drizzle generously with olive oil, season with salt and pepper and toss to coat. Bake until tender, 20-25 minutes.

Little cooks: Kids can help toss the fries.

3
3

• Meanwhile, drain sweetcorn. Thinly slice celery and spring onion. • When the drumsticks have 5 minutes remaining, combine shredded cabbage mix, sweetcorn, celery, spring onion, garlic aioli and a drizzle of white wine vinegar and olive oil in a medium bowl. Season to taste.

Little cooks: Take the lead by combining the ingredients for the slaw!

4
4

• To the baking dish with chicken drumsticks, add onion chutney and turn to coat. • Divide creamy corn slaw, American-spiced chicken drumsticks and potato fries between plates. Enjoy!

Customer reviews

Review summary

Updated on Feb 2026
  • Flavour: Drumsticks were praised for their tasty seasoning and amazing flavour, especially with the onion chutney coating.
  • Ease of prep: The meal was straightforward to prepare, with kids able to help toss fries and combine slaw ingredients.
  • Suggestions: Consider adding extra drumsticks for larger portions; some found the current serving size a bit small.
  • Next-day meals: The creamy corn slaw was a standout dish, with several reviewers highlighting its delicious taste.
AI-generated from customer reviews