Korean-Style Beef Brisket Banquet

Name: Korean-Style Beef Brisket Banquet with Garlic Rice & Cheesy Bacon Sweetcorn
Total time: 40 min
Yield: 2
Cuisine: Korean
Ingredients: sachet Mixed Sesame Seeds; 300 g Slow-Cooked Beef Brisket; 1 packet Panko Breadcrumbs; 1 tin Sweetcorn; 100 g Diced Bacon; Korean Stir-Fry Sauce; 1 packet Basmati Rice; 1 packet Cream; 2 Spring Onion; 1 packet Grated Parmesan Cheese; 1 sachet Sesame Seeds; 2 Garlic; 1 Asian Greens; 1 Fresh Chilli

with Garlic Rice & Cheesy Bacon Sweetcorn

Get up to $175 off

we've taken all the fuss out of this feast and injected loads of shining flavour with our Korean-inspired beef brisket that's already been slow-cooked to tender perfection. Fill the dinner table with all the fixings of aromatic rice, baked cheesy bacon and sweetcorn and sautéed Asian greens to complete tonight's star protein.

Allergens:

Sesame

•Wheat

•Gluten

•Soy

•Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total40 minutes

Cooking Time30 minutes

DifficultyEasy

Ingredients

Serving amount

sachet

Mixed Sesame Seeds

(Contains: Sesame; May be present: Soy. )

300 g

Slow-Cooked Beef Brisket

1 packet

Panko Breadcrumbs

(Contains: Wheat, Gluten; )

1 tin

Sweetcorn

100 g

Diced Bacon

Korean Stir-Fry Sauce

(Contains: Sesame, Wheat, Gluten, Soy; May be present: Cashew, Almond, Eggs, Fish, Milk. )

1 packet

Basmati Rice

1 packet

Cream

(Contains: Milk; )

Spring Onion

1 packet

Grated Parmesan Cheese

(Contains: Milk; )

1 sachet

Sesame Seeds

(Contains: Sesame; May be present: Soy. )

Garlic

Asian Greens

Fresh Chilli

Nutrition Values

Calories1630 kcal

Energy (kJ)6810 kJ

Fat110 g

of which saturates55.9 g

Carbohydrate106 g

of which sugars18.7 g

Dietary Fibre3.4 g

Protein52.2 g

Cholesterol90.4 mg

Sodium1950 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Baking Dish

•Lid

Cooking Steps

• Preheat oven to 240°C/220°C fan-forced. Finely chop garlic. • In a medium saucepan, melt the butter with a dash of olive oil over medium heat. Cook half the garlic until fragrant, 1-2 minutes. • Add jasmine rice, the salt and water, stir, then bring to the boil. Reduce the heat to low and cover with a lid. Cook for 12 minutes, then remove from the heat and keep covered until the rice is tender and the water is absorbed, 10-15 minutes.

TIP: The rice will finish cooking in its own steam so don't peek!

• While the rice is cooking, place slow-cooked beef brisket in a baking dish. Pour liquid from the packaging over beef and add Korean stir-fry sauce. • Cover tightly with foil and bake until heated through and liquid has slightly reduced, 20 minutes.

• Meanwhile, drain sweetcorn. • Thinly slice spring onion. • Heat a large frying pan over medium-high heat. Toast sesame seeds, tossing, until golden, 3-4 minutes. Transfer to a small bowl.

• Return the frying pan to medium-high heat with a drizzle of olive oil. Cook diced bacon and sweetcorn, breaking up bacon with a spoon, until browned, 4-5 minutes. • Add cream (see ingredients), grated Parmesan cheese, the soy sauce and half the spring onion and cook until slightly reduced, 1-2 minutes. • Transfer to a small baking dish. Sprinkle with panko breadcrumbs (see ingredients) and bake until golden, 8-10 minutes.

• Meanwhile, cut Asian greens into thirds. Thinly slice the fresh chilli (if using). • Wipe out the frying pan and return to medium-high heat with a drizzle of olive oil. Cook the Asian greens until just wilted, 2-3 minutes. Add the chilli and remaining garlic and cook until fragrant, 1 minute. Season to taste.

• Sprinkle toasted sesame seeds over beef brisket.Sprinkle remaining spring onion over cheesy bacon corn. • Bring everything to the table to serve. • Help yourself to some beef brisket, cheesy bacon corn, garlic rice and chilli Asian greens. Enjoy!