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Quick Oyster Sauce Beef & Pork Stir-Fry
Quick Oyster Sauce Beef & Pork Stir-Fry

Quick Oyster Sauce Beef & Pork Stir-Fry

with Sesame-Garlic Baby Broccoli, Rice & Peanuts

It’s a sauce that no one can resist, oyster sauce is glazing beef and pork tonight for a superb finishing touch. There might even be a sneaky pop of ginger and baby broccoli in there!

Tags:
Kid Friendly
Easy Prep
Allergens:
Molluscs
Gluten
Soy
Sesame
Peanuts

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total20 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

jasmine rice

1 packet

oyster sauce

(Contains: Molluscs; )

1 packet

ginger paste

1 stalk

celery

1 bag

baby broccoli

1 bag

Asian Stir-Fry Mix

1 sachet

mixed sesame seeds

(Contains: Sesame; )

1 packet

garlic paste

(May be present: Eggs, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 packet

beef & pork mince

1 packet

roasted peanuts

(Contains: Peanuts; May be present: Milk, Gluten, Soy, Sesame, Tree Nuts. )

Not included in your delivery

olive oil

1 tsp

soy sauce (for the sauce)

(Contains: Gluten, Soy; )

1.5 tsp

brown sugar

1 tsp

rice wine vinegar

drizzle

soy sauce (for the veggies)

(Contains: Gluten, Soy; )

Nutrition Values

Energy (kJ)3311 kJ
Fat31.2 g
of which saturates9.7 g
Carbohydrate81.8 g
of which sugars13.8 g
Protein42 g
Sodium1533 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Medium Saucepan
Large Frying Pan

Cooking Steps

1
1

• Boil the kettle. Half-fill a medium saucepan with boiling water. Add jasmine rice and a pinch of salt and cook, uncovered, over high heat until tender, 12-14 minutes. • Drain, rinse with warm water and set aside. • Meanwhile, in a small bowl, combine oyster sauce, the soy sauce (for the sauce), brown sugar, ginger paste, the rice wine vinegar and a splash of water.

Little cooks: Take charge by combining the ingredients for the oyster sauce mixture!

2
2

• Thinly slice celery. Halve any thicker stalks of baby broccoli lengthways. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. Stir-fry celery, baby broccoli and Asian stir-fry mix until tender, 4-5 minutes. • Add mixed sesame seeds, the soy sauce (for the veggies) and garlic paste and cook until fragrant, 1-2 minutes. • Transfer to a bowl and cover to keep warm.

3
3

• Wipe out the frying pan, then return to high heat with a drizzle of olive oil. • Cook beef & pork mince, breaking up with a spoon, until just browned, 3-4 minutes. • Remove from heat, then stir through oyster sauce mixture until combined.

4
4

• Divide rapid rice between bowls. • Top with sesame-garlic veggies and oyster sauce beef. • Sprinkle over roasted peanuts to serve. Enjoy!

Little cooks: Add the finishing touch by sprinkling over the peanuts!