[Rainbow Plate] NZ Savoury Chicken Strips & Rainbow Veggies

• Meanwhile, chop broccoli (including stalk!/see ingredients) into small florets.
• Thinly slice carrot and celery into sticks.

Little cooks: Help wash and toss the veggies!

• In a medium bowl, combine chicken breast strips, savoury seasoning, a drizzle of olive oil and a pinch of salt. 

Little cooks: Help with sprinkling over the seasoning and tossing the chicken.

• In a large frying pan, heat a drizzle of olive oil over medium-high heat.
• Cook chicken strips until browned and cooked through, turning occasionally, 6-8 minutes. 

TIP: Chicken is cooked through when it is no longer pink inside.

• While chicken is cooking, add broccoli and a splash of water to a microwave-safe bowl, then cover with a damp paper towel.
• Microwave broccoli on high until just tender, 2-4 minutes.
• Drain broccoli, then return to the bowl and cover to keep warm.