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Apple & Mint Slaw

Apple & Mint Slaw

with Walnuts & Dill-Parsley Mayo

Get up to $175 off

Tags:

Naturally Gluten-Free

•Easy

Allergens:

Eggs

•Soy

•Tree nuts

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total10 minutes

Cooking Time10 minutes

DifficultyEasy

Ingredients

/ Serving 2 people

1 packet

Dill & Parsley Mayonnaise

(Contains: Eggs, Soy; )

1 packet

Walnuts

(Contains: Tree nuts; May be present: Gluten, Milk, Tree nuts, Sesame, Soy. )

1 packet

Mint

1 packet

Slaw Mix

1

apple

Nutrition Values

Calories264 kcal

Energy (kJ)1100 kJ

Fat24.2 g

of which saturates2.1 g

Carbohydrate10.8 g

of which sugars8.8 g

Dietary Fibre3 g

Protein3.1 g

Sodium208 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Thinly slice apple into half-moons. Pick and thinly slice mint leaves. • Roughly chop walnuts.

2

• Heat a medium frying pan over medium-high heat. • Toast walnuts, tossing, until golden, 3-4 minutes. Set aside.

3

• In a large bowl, combine apple, mint, slaw mix and dill & parsley mayonnaise. Season with salt and pepper.

4

• Transfer apple and mint slaw to a serving bowl. • Top with toasted walnuts to serve. Enjoy!

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