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Aromatic Chilli & Garlic Prawns

Aromatic Chilli & Garlic Prawns

with Apple Slaw, Crispy Shallots & Sesame Dressing
4.5(105)
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Calories
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Protein
17.5g protein
Total
15 minutes
Difficulty
Easy
Allergens:
  • Gluten
  • Soy
  • Crustacean/Crustacé
  • Eggs
  • Sesame
  • Eggs
  • Milk
  • Gluten
  • Soy
  • Fish
  • Sesame
  • May contain traces of allergens
  • Almond
  • Traces of Brazil Nut
  • Traces of Cashew
  • Hazelnut
  • Macadamia
  • Pecan
  • Traces of Pistachio
  • Traces of Walnut
  • Traces of Pine Nut
  • Fish
  • Wheat
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Serving amount

1 stalk

celery

1

apple

1

carrot

1 packet

garlic paste

(May be present: Eggs, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut)

1 pinch

chilli flakes

1 packet

Peeled Prawns

(Contains: Crustacean/Crustacé; )

1 bag

Shredded Cabbage Mix

1 packet

mayonnaise

(Contains: Eggs; May be present: Soy, Sesame, Almond, Cashew, Fish, Wheat)

1 packet

Crispy Shallots

1 packet

sesame dressing

(Contains: Gluten, Soy, Eggs, Sesame; May be present: Milk, Almond, Cashew, Fish)

Not included in your delivery

olive oil

1 tbs

soy sauce

(Contains: Gluten, Soy; )

1 tsp

brown sugar

1 tsp

sesame oil

(Contains: Sesame; )

½ tbs

vinegar (rice wine or white wine)

Energy (kJ)1621 kJ
Fat20.7 g
of which saturates4.1 g
Carbohydrate24.7 g
of which sugars13.6 g
Dietary Fibre6.5 g
Protein17.5 g
Sodium1484 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Large Non-Stick Pan

Cooking Steps

1
1

• Thinly slice apple and celery. Grate the carrot. • In a small bowl, combine garlic paste, the soy sauce, brown sugar, a splash of water, a pinch of chilli flakes (if using) and half the vinegar.

2
2

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. Cook prawns, tossing, until pink and starting to curl up, 3-4 minutes. • Add chilli-garlic mixture and cook, until fragrant, 1 minute.

3
3

• Meanwhile, combine shredded cabbage mix in a large bowl, along with apple, celery, carrot, mayonnaise, the sesame oil and remaining vinegar. Season.

4
4

• Divide slaw between bowls. • Top with chilli garlic prawns and drizzle over sesame dressing. • Sprinkle over crispy shallots and remaining chilli flakes (if using). Enjoy!