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[FREE ADD-ON] Spiced Pear Crumble

Recipe Development TeamUpdated on October 06, 2025

Get tasty recipes from just $6 per serving

Get tasty recipes from just $6 per serving

Calories

:

694 kcal

Protein

:

11.4g protein

Total

:

45 minutes

Difficulty

:

Easy

Allergens:

Sulphites
Wheat
Gluten
Cashew
Macadamia
Peanuts
Brazil nut
Soy
Sesame
Pistachio
Walnut
Hazelnut
Pecan
Almond
Pine nut
Milk
May contain traces of allergens

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

Ingredients

/ Serving 2 people

4

Pear

1 packet

Classic Oat Mix

(Contains: Sulphites, Wheat, Gluten May be present: Cashew, Macadamia, Peanuts, Brazil nut, Soy, Sesame, Pistachio, Walnut, Hazelnut, Pecan, Almond, Pine nut, Milk)

Nutrition

Calories694 kcal

Energy (kJ)2900 kJ

Fat17.1 g

of which saturates8.6 g

Carbohydrate116 g

of which sugars51.1 g

Dietary Fibre9.9 g

Protein11.4 g

Sodium242 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Preheat oven to 220°C/200°C fan-forced. • Cut pear into small chunks. TIP: For a more traditional crumble, peel the fruit before cutting into chunks.

2

• In a medium baking dish, combine pear, the cinnamon, brown sugar, the water and a pinch of salt. Set aside. • In a small saucepan, melt the butter over low heat. Add classic oat mix and stir to combine.

3

• Sprinkle crumble mixture evenly over spiced fruit. • Bake crumble until the topping is golden and fruit is tender, 20-25 minutes.

TIP: The fruit is cooked when you can pierce it easily with a fork.

4

• Divide spiced pear crumble between bowls. • Enjoy!

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