Ham & Cheese Croissant
with Mayonnaise | Serves 2
Enjoy!
Allergens:
Milk
•Gluten
•Soy
•Eggs
The quantities provided above are averages only.
Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.
Total10 minutes
Cooking Time
DifficultyEasy
Ingredients
/ Serving 2 people
1 block
Totara Tasty Cheddar
(Contains: Milk; )
2
croissants
(Contains: Milk, Gluten, Soy; May be present: Eggs, Tree Nuts, Peanuts, Sesame, Sulphites)
1 packet
mayonnaise
(Contains: Eggs; May be present: Sesame, Fish, Wheat, Cashew, Almond, Soy)
1 packet
Sliced Ham
Nutrition Values
Energy (kJ)3680 kJ
Fat65.8 g
of which saturates32 g
Carbohydrate38 g
of which sugars8.4 g
Protein39.3 g
Sodium1942 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.
Cooking Steps
1
Preheat oven to 220°C/200°C fan-forced. Thinly slice Totara Tasty Cheddar. Cut croissants in half horizontally.
2
Spread croissant bases with mayonnaise and top with Cheddar and sliced ham. Top with croissant tops and place on an oven tray. Bake until cheese is melted, 5-8 mins.
3
Divide croissants between plates.
