Thai Beef & Pumpkin Salad with Sweet Chilli Dressing
Pre-Prepped | Three Steps | Ready in 15
- Peanuts
- May contain traces of allergens
- Gluten
- Eggs
- Peanuts
- Traces of Tree Nuts
- Crustaceans
- Sesame
- Fish
- Sulphites
- Milk
- Soy
- Almond
- Traces of Brazil Nut
- Traces of Cashew
- Hazelnut
- Macadamia
- Pecan
- Traces of Pistachio
- Traces of Walnut
- Traces of Pine Nut
With pre-chopped, pre-marinated ingredients, our new Fresh & Fast recipes are on the table in just 15 minutes. Perfect for busy weeknights - and busy people. This week, we've got a delicious Thai beef salad with warm roast pumpkin and a sweet chilli lemon dressing, topped off with peanuts to add some crunch. *Heads-up - you'll need a microwave for this recipe.*
Ingredients
1 packet
Roasted Pumpkin
(May be present: Gluten, Eggs, Peanuts, Tree Nuts, Crustaceans, Sesame, Fish, Sulphites, Milk, Soy)
œ
lemon
1
tomato
1
cucumber
1 packet
sweet chilli sauce
1 packet
beef strips
1 sachet
Southeast Asian Spice Blend
1 packet
garlic paste
(May be present: Gluten, Eggs, Sesame, Fish, Milk, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut)
1 bag
salad leaves
1 packet
roasted peanuts
(Contains: Peanuts; May be present: Gluten, Tree Nuts, Sesame, Milk, Soy)
Not included in your delivery
olive oil
Nutrition Values
Utensils
Cooking Steps
Zap pumpkin until hot and steaming, 2-3 mins. Slice lemon in half. Chop tomato. Thinly slice cucumber. Grab a bowl. Combine sweet chilli, a squeeze of lemon juice and a good drizzle of olive oil.
Heat olive oil in a frying pan over high heat. Cook beef and spice blend, tossing, until browned, 1-2 mins. Add a generous drizzle of olive oil and garlic paste and cook until fragrant, 1 min.
Add tomato, cucumber and salad leaves to dressing. Season and toss. Plate up salad and pumpkin. Top with beef strips. Scatter over peanuts and serve with remaining lemon wedges.
Customer reviews
Review summary
Updated on Feb 2026- Flavour:Â Many enjoyed the tasty dish, though some found the seasoning overpowering or more Mexican than Thai.
- Ease of prep:Â Customers appreciated how quick and easy this Fresh & Fast meal was to prepare, with some noting it took just 15 minutes.
- Suggestions:Â Consider using less spice blend for a milder flavour; add extra sauce to enhance the dish.
- Portions:Â Some reviewers mentioned the meal was not very filling or had small portion sizes.
