Chipotle Beef & Black Bean Tacos

Name: Chipotle Beef & Black Bean Tacos with Charred Corn Slaw & Mayo
Total time: 25 min
Yield: 2
Cuisine: Mexican
Ingredients: olive oil; 1 Brown Onion; 1 carrot; 1 tin sweetcorn; 1 tin black beans; 1 packet garlic paste; 1 sachet Tex-Mex spice blend; 1 packet tomato paste; 1 packet Mild Chipotle Sauce; 1 tsp brown sugar; 1 bag Shredded Cabbage Mix; 1 packet mayonnaise; drizzle white wine vinegar; 6 Mini Flour Tortillas; 1 bag coriander; 1 packet beef mince

with Charred Corn Slaw & Mayo

Get up to $175 off

Transform beef and black beans into something special by spiking them with our Tex-Mex spice blend and mild chipotle sauce. Stuff the bean mixture into warm flour tortillas, top with a creamy slaw and dinner is done!

Tags:

Easy Prep

Allergens:

Eggs

•Gluten(Wheat)

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total25 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

Brown Onion

carrot

1 tin

sweetcorn

1 tin

black beans

1 packet

garlic paste

(May be present: Eggs, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 sachet

Tex-Mex spice blend

1 packet

tomato paste

1 packet

Mild Chipotle Sauce

(May be present: Eggs, Gluten, Soy, Sesame, Almond, Fish, Cashew, Wheat. )

1 bag

Shredded Cabbage Mix

1 packet

mayonnaise

(Contains: Eggs; May be present: Soy, Sesame, Almond, Cashew, Fish, Wheat. )

Mini Flour Tortillas

(Contains: Gluten(Wheat); )

1 bag

coriander

1 packet

beef mince

Not included in your delivery

olive oil

1 tsp

brown sugar

drizzle

white wine vinegar

Nutrition Values

Energy (kJ)3903 kJ

Fat35.1 g

of which saturates12.8 g

Carbohydrate88.9 g

of which sugars17.8 g

Protein53.2 g

Sodium1811 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Large Frying Pan

Cooking Steps

• Finely chop onion. Grate the carrot. Drain the sweetcorn. Drain and rinse half the black beans. • Heat a large frying pan over high heat. Cook sweetcorn until lightly browned, 4-5 minutes. Transfer to a large bowl.

TIP: Cover pan with a lid if the corn kernels are “popping” out.

• Return the frying pan to medium heat with a drizzle of olive oil. Cook onion until tender, 3-4 minutes. • Add beef mince and cook, breaking up with a spoon, until browned, 4-5 minutes. • Add garlic paste, Tex-Mex spice blend and tomato paste and cook until fragrant, 1 minute. • SPICY! The chipotle sauce is mild, but use less if you're sensitive to heat. Add black beans, mild chipotle sauce, the brown sugar and a splash of water and cook until slightly thickened, 2-3 minutes. • Remove the pan from heat.

• To the bowl of charred corn, add shredded cabbage mix, carrot, mayonnaise and a drizzle of white wine vinegar. Toss to combine and season to taste. • Microwave mini flour tortillas on a plate in 10 second bursts, until warmed through.