Quick Saucy Teriyaki Beef Stir-Fry

Name: Quick Saucy Teriyaki Beef Stir-Fry with Jasmine Rice, Veggies & Sesame Mayo
Total time: 25 min
Yield: 2
Cuisine: Japanese
Ingredients: olive oil; 1.25 cup water (for the rice); 1 packet jasmine rice; 1 sprig spring onion; 1 packet teriyaki sauce; 1 tbs brown sugar; 1 tsp vinegar (rice wine or white wine); 2 tbs water (for the sauce); 1 tbs soy sauce; 1 tsp sesame oil; 1 packet mayonnaise; 1 packet beef mince; 1 packet Asian Stir-Fry Mix; 1 packet garlic paste; ½ sachet mixed sesame seeds; 1 packet ginger paste

with Jasmine Rice, Veggies & Sesame Mayo

Get up to $175 off

Fluffy rice piled with stir-fried veggies and beef, could this be the new favourite dinner? When we season the beef with a teriyaki sesame sauce mixture then it’s certainly a guarantee.

Tags:

Kid Friendly

•Over 30g protein

Allergens:

Sesame

•Soy

•Gluten

•Eggs

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total25 minutes

Cooking Time

DifficultyEasy

Ingredients

Serving amount

1 packet

jasmine rice

1 sprig

spring onion

1 packet

teriyaki sauce

(Contains: Sesame, Soy; )

1 packet

mayonnaise

(Contains: Eggs; May be present: Fish, Wheat, Cashew, Almond, Sesame, Soy. )

1 packet

beef mince

1 packet

Asian Stir-Fry Mix

1 packet

garlic paste

(May be present: Cashew, Almond, Sesame, Soy, Eggs, Milk, Gluten, Fish, Brazil Nut, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

½ sachet

mixed sesame seeds

(Contains: Sesame; )

1 packet

ginger paste

Not included in your delivery

olive oil

1.25 cup

water (for the rice)

1 tbs

brown sugar

1 tsp

vinegar (rice wine or white wine)

2 tbs

water (for the sauce)

1 tbs

soy sauce

(Contains: Soy, Gluten; )

1 tsp

sesame oil

(Contains: Sesame; )

Nutrition Values

Energy (kJ)2770 kJ

Fat33.7 g

of which saturates11.1 g

Carbohydrate50.1 g

of which sugars22.7 g

Dietary Fibre5.9 g

Protein35 g

Sodium1308 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Medium Saucepan

•Lid

•Large Frying Pan

Cooking Steps

• Add water (for the rice) to a medium saucepan, then bring to the boil. • Add jasmine rice, stir, cover with a lid and reduce heat to low. • Cook for 12 minutes, then remove pan from heat and keep covered until rice is tender and water is absorbed, 10-15 minutes.

TIP: The rice will finish cooking in its own steam so don't peek!

• Meanwhile, thinly slice spring onion. • In a small bowl, combine teriyaki sauce, ginger paste, the brown sugar, vinegar, the water (for the sauce), soy sauce and half the sesame oil. Set aside. • In a second small bowl, combine mayonnaise and remaining sesame oil. Set aside.

Little cooks: Kids can take charge by combining the sauces!

• In a large frying pan, heat a drizzle of olive oil over high heat. Cook beef mince, breaking up with a spoon, until browned, 2-3 minutes. • Add Asian stir-fry mix, stirring, until softened, 2-3 minutes. • Add garlic paste and mixed sesame seeds (see ingredients) and cook until fragrant, 1 minute. • Add the teriyaki sauce mixture and stir until beef is coated, 1-2 minutes.