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DO NOT PLAN [GFYF] NZ Zesty Dory & Hot Honey

DO NOT PLAN [GFYF] NZ Zesty Dory & Hot Honey

with Sautéed Veggies

Tags:
Under 30g carbs
Allergens:
Fish

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total20 minutes
Cooking Time10 minutes
DifficultyEasy

Ingredients

Serving amount

1

Broccoli

1

Capsicum

1

Lemon

1

Garlic

280 g

Smooth Dory Fillets

(Contains: Fish; )

1 sachet

Lemon Pepper Seasoning

1 sachet

Chilli Flakes

1 packet

Rocket leaves

Not included in your delivery

1 drizzle

olive oil

1 tbs

honey

Nutrition Values

Calories299 kcal
Energy (kJ)1250 kJ
Fat11.3 g
of which saturates1.4 g
Carbohydrate19.2 g
of which sugars17.7 g
Dietary Fibre8.4 g
Protein25.2 g
Cholesterol0 mg
Sodium487 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Frying Pan

Cooking Steps

1
  • Chop broccoli (including stalk!) into small florets.
  • Thinly slice capsicum.
  • Slice lemon into wedges. Finely chop garlic.
  • Remove smooth dory fillets from packaging and pat dry with paper towel. Season fish on both sides with salt and pepper.
2
  • In a large frying pan, heat a drizzle of olive oil over medium-high heat.
    Cook broccoli and capsicum, tossing until tender, 6-7 minutes (cook in batches if needed). Add garlic and cook, until fragrant, 1 minute.
  • Transfer to a bowl and allow to cool slightly.

TIP: Add a dash of water to the pan to help speed up the cooking process.

3
  • When the veggies are done, wipe out frying pan and return to medium-high heat with a drizzle of olive oil.  When oil is hot, cook fish in batches until just cooked through, 5-6 minutes each side. In the last minute of cook time, add lemon pepper seasoning, gently turning fish to coat.
  • While the fish is cooking, to a small microwave-safe bowl, add a pinch of chilli flakes (if using), the honey and a generous squeeze of lemon juice and microwave in 10 second bursts, until warmed through and fragrant. Set aside.

TIP: White fish is cooked through when the centre turns from translucent to white.
TIP: Add extra oil between batches if needed so the fish doesn't stick to the pan.

4
  • To the bowl with cooled veggies, add rocket, a good squeeze of lemon juice and a drizzle of olive oil. Season to taste.
  • Divide zesty dory and broccoli salad between plates. Drizzle over hot honey. Serve with any remaining lemon wedges. Enjoy!