Best tomato recipes

Transform the humble tomato in an array of recipes fit for every occasion. Explore the best tomato recipes HelloFresh has to offer.

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How To Make The Best Homemade Tomato Sauce

Tomato Sauce Ingredients

Want to enjoy the taste of homemade tomato sauce that takes you nostalgically back to your youth? Try this simple yet delightful recipe. Gather these ingredients to start:
  • Freshly prepared tomatoes, chopped finely
  • Diced onion
  • Sugar
  • Malt vinegar
  • Cayenne pepper
  • Black peppercorns

Steps to make Tomato Sauce at Home

  1. Start with Quality Tomatoes: The key to a great tomato sauce is starting with fresh, ripe tomatoes. They should be firm, deeply colored, and fragrant.
  2. Preparation: Finely chop the tomatoes to ensure a smooth texture. For an even richer flavor, consider roasting the tomatoes first.
  3. Combining Ingredients: In a large pot, mix the chopped tomatoes with diced onions, sugar, malt vinegar, cayenne pepper, and black peppercorns. The onions add a natural sweetness, while the cayenne pepper gives a subtle heat.
  4. Slow Cooking: Allow the mixture to boil slowly for about an hour. Slow cooking helps to meld the flavors together and intensifies the taste.
  5. Blending: Once the ingredients are softened and the flavors are well combined, blend everything until smooth. This step is crucial for achieving the right consistency.
  6. Taste and Adjust: Taste your sauce and adjust the seasoning as needed. Sometimes a little extra pinch of sugar or a dash of vinegar can make all the difference.
  7. Storage: If you're not using the sauce immediately, let it cool down and store it in an airtight container in the refrigerator. It can also be frozen for long-term use.

Tips for the Perfect Sauce

  • Use Herbs: Consider adding herbs like basil or oregano for an extra layer of flavor.
  • Simmer with Olive Oil: A drizzle of olive oil can add richness to the sauce.
  • Reduce Acidity: If the sauce is too acidic, a small amount of baking soda can help balance it out.
Remember, the beauty of homemade tomato sauce lies in its simplicity and the joy of tweaking it to your own taste. Enjoy the process and the delicious results!


Is tomato a fruit?

It's widely debated whether tomatoes are a fruit or a vegetable. From a cooking, nutritional standpoint, yes, tomatoes are fruits because they grow on a flower and they contain seeds which go on to grow into flowers, too.

How to peel tomatoes?

To peel tomatoes, bring some water to the boil on a stove and add a few tomatoes in at once. Leave for a small amount of time until the skin begins to peel back and then place in ice water carefully to cool. You should then be able to peel the skin back perfectly.

Can you freeze tomatoes?

Yes, tomatoes can be frozen whole, sliced, skinned, stewed or cooked.

How to make sun dried tomatoes?

Despite the name, you don't have to have the sun to cook up some sun dried tomatoes at home. All you need is a lined baking tray, an oven and, of course, some tomatoes. Preheat your oven, line sliced tomatoes on your baking tray and slowly heat for up to 3.5 hours when the tomatoes have dried out. Keep a close eye to ensure they do not burn.
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